สมาชิก
เข้าสู่ระบบ สมัครสมาชิก

รายการทดสอบ : อินเดีย(India) - ขิง

เรียกดูเวอร์ชั่นอื่นๆ จำนวนรายการทดสอบที่แต่ละห้องปฏิบัติการสามารถให้บริการ
Drag a column header and drop it here to group by that column
รายการทดสอบ
ค่า MRL
หน่วย
หมายเหตุ
วิธีทดสอบ
Link เอกสารอ้างอิงรายการทดสอบ
เอกสารอ้างอิงรายการทดสอบ
link วิธีทดสอบ
เอกสารอ้างอิงวิธีทดสอบ
วิธีเก็บตัวอย่าง
link วิธีเก็บตัวอย่าง
link อ้างอิงวิธีเก็บตัวอย่าง
เอกสารอ้างอิงวิธีเก็บตัวอย่าง
Inorganic bromide resulting from fumigation mg/kg MANUAL OF METHODS OF PESTICIDE RESIDUES ANALYSIS OF FOOD COMMODITIES, SL.NO. 7-44 www.mrldatabase.com http://www.mohfw.nic.in/Manual%20of%20Methods%20of%20Pesticide%20Residues%20Analysis%20of%20Food%20C….pdf MANUAL OF METHODS OF PESTICIDE RESIDUES ANALYSIS OF FOOD COMMODITIES, SL.NO. 2 http://www.mohfw.nic.in/Manual%20of%20Methods%20of%20Pesticide%20Residues%20Analysis%20of%20Food%20C….pdf
Sulphur dioxide350mg/kg MANUAL OF METHODS OF ANALYSIS OF FOODS (FOOD ADDITIVES), P-24 http://www.mohfw.nic.in/pfa%20acts%20and%20rules.pdf http://www.mohfw.nic.in/2-Analysis%20for%20Food%20Additives.pdf IS 13145:1993 Spices and Condiments - Methods of sampling (first revision) www.bis.org.in/sf/fad.pdf Methods of tests.pdf
Yeast and Mould Count100count/gm IS 1908:1993 Ginger, whole and ground (second revision) http://www.mohfw.nic.in/F18521032005.pdf www.bis.org.in/sf/fad.pdf IS 13145:1993 Spices and Condiments - Methods of sampling (first revision) www.bis.org.in/sf/fad.pdf Methods of tests.pdf
Lead10ppm/w MANUAL OF METHODS OF ANALYSIS OF FOODS(METALS), P-8 http://www.mohfw.nic.in/pfa%20acts%20and%20rules.pdf http://www.mohfw.nic.in/2-Analysis%20for%20Food%20_metals_.pdf IS 13145:1993 Spices and Condiments - Methods of sampling (first revision) www.bis.org.in/sf/fad.pdf Methods of tests.pdf
Mercury1ppm/w MANUAL OF METHODS OF ANALYSIS OF FOODS(METALS), P-13 http://www.mohfw.nic.in/pfa%20acts%20and%20rules.pdf http://www.mohfw.nic.in/2-Analysis%20for%20Food%20_metals_.pdf IS 13145:1993 Spices and Condiments - Methods of sampling (first revision) www.bis.org.in/sf/fad.pdf Methods of tests.pdf
Methyl Mercury0.25ppm/w MANUAL OF METHODS OF ANALYSIS OF FOODS(METALS), P-13 http://www.mohfw.nic.in/pfa%20acts%20and%20rules.pdf http://www.mohfw.nic.in/2-Analysis%20for%20Food%20_metals_.pdf IS 13145:1993 Spices and Condiments - Methods of sampling (first revision) www.bis.org.in/sf/fad.pdf Methods of tests.pdf
Copper30ppm/w MANUAL OF METHODS OF ANALYSIS OF FOODS(METALS), P-35 http://www.mohfw.nic.in/pfa%20acts%20and%20rules.pdf http://www.mohfw.nic.in/2-Analysis%20for%20Food%20_metals_.pdf IS 13145:1993 Spices and Condiments - Methods of sampling (first revision) www.bis.org.in/sf/fad.pdf Methods of tests.pdf
Arsenic1.1ppm/w MANUAL OF METHODS OF ANALYSIS OF FOODS(METALS), P-22,29 http://www.mohfw.nic.in/pfa%20acts%20and%20rules.pdf http://www.mohfw.nic.in/2-Analysis%20for%20Food%20_metals_.pdf IS 13145:1993 Spices and Condiments - Methods of sampling (first revision) www.bis.org.in/sf/fad.pdf Methods of tests.pdf
Tin250ppm/w MANUAL OF METHODS OF ANALYSIS OF FOODS(METALS), P-59,71 http://www.mohfw.nic.in/pfa%20acts%20and%20rules.pdf http://www.mohfw.nic.in/2-Analysis%20for%20Food%20_metals_.pdf IS 13145:1993 Spices and Condiments - Methods of sampling (first revision) www.bis.org.in/sf/fad.pdf Methods of tests.pdf
Zinc50ppm/w MANUAL OF METHODS OF ANALYSIS OF FOODS(METALS), P-8 http://www.mohfw.nic.in/pfa%20acts%20and%20rules.pdf http://www.mohfw.nic.in/2-Analysis%20for%20Food%20_metals_.pdf IS 13145:1993 Spices and Condiments - Methods of sampling (first revision) www.bis.org.in/sf/fad.pdf Methods of tests.pdf
Cadmium1.5ppm/w MANUAL OF METHODS OF ANALYSIS OF FOODS(METALS), P-8 http://www.mohfw.nic.in/pfa%20acts%20and%20rules.pdf http://www.mohfw.nic.in/2-Analysis%20for%20Food%20_metals_.pdf IS 13145:1993 Spices and Condiments - Methods of sampling (first revision) www.bis.org.in/sf/fad.pdf Methods of tests.pdf
Displaying items 1 - 11 of 11
ดาวน์โหลดคู่มือการใช้ตัวกรอง