สมาชิก
เข้าสู่ระบบ สมัครสมาชิก

รายการทดสอบ : อินเดีย(India) - ทูน่ากระป๋อง

เรียกดูเวอร์ชั่นอื่นๆ จำนวนรายการทดสอบที่แต่ละห้องปฏิบัติการสามารถให้บริการ
Drag a column header and drop it here to group by that column
รายการทดสอบ
ค่า MRL
หน่วย
หมายเหตุ
วิธีทดสอบ
Link เอกสารอ้างอิงรายการทดสอบ
เอกสารอ้างอิงรายการทดสอบ
link วิธีทดสอบ
เอกสารอ้างอิงวิธีทดสอบ
วิธีเก็บตัวอย่าง
link วิธีเก็บตัวอย่าง
link อ้างอิงวิธีเก็บตัวอย่าง
เอกสารอ้างอิงวิธีเก็บตัวอย่าง
Colchicine  shall be prohibitedValidate Method (CAC/GL 71-2009) http://www.mohfw.nic.in/GSR%20No%20771%20%28E%29%2029th%20Septmber%202003.pdf http://www.codexalimentarius.net/web/standard_list.jsp IS 11427:2001 Methods of sampling for fish and fisheries products (first revision) www.bis.org.in/sf/fad.pdf Methods of tests.pdf
Furazolidone  shall be prohibitedValidate Method (CAC/GL 71-2009) http://www.mohfw.nic.in/GSR%20No%20771%20%28E%29%2029th%20Septmber%202003.pdf http://www.codexalimentarius.net/web/standard_list.jsp IS 11427:2001 Methods of sampling for fish and fisheries products (first revision) www.bis.org.in/sf/fad.pdf Methods of tests.pdf
Furylfuramide  shall be prohibitedValidate Method (CAC/GL 71-2009) http://www.mohfw.nic.in/GSR%20No%20771%20%28E%29%2029th%20Septmber%202003.pdf http://www.codexalimentarius.net/web/standard_list.jsp IS 11427:2001 Methods of sampling for fish and fisheries products (first revision) www.bis.org.in/sf/fad.pdf Methods of tests.pdf
Glycopeptides  shall be prohibitedValidate Method (CAC/GL 71-2009) http://www.mohfw.nic.in/GSR%20No%20771%20%28E%29%2029th%20Septmber%202003.pdf http://www.codexalimentarius.net/web/standard_list.jsp IS 11427:2001 Methods of sampling for fish and fisheries products (first revision) www.bis.org.in/sf/fad.pdf Methods of tests.pdf
Ipronidazole  shall be prohibitedValidate Method (CAC/GL 71-2009) http://www.mohfw.nic.in/GSR%20No%20771%20%28E%29%2029th%20Septmber%202003.pdf http://www.codexalimentarius.net/web/standard_list.jsp IS 11427:2001 Methods of sampling for fish and fisheries products (first revision) www.bis.org.in/sf/fad.pdf Methods of tests.pdf
Metronidazole  shall be prohibitedValidate Method (CAC/GL 71-2009) http://www.mohfw.nic.in/GSR%20No%20771%20%28E%29%2029th%20Septmber%202003.pdf http://www.codexalimentarius.net/web/standard_list.jsp IS 11427:2001 Methods of sampling for fish and fisheries products (first revision) www.bis.org.in/sf/fad.pdf Methods of tests.pdf
Nitrofurazone  shall be prohibitedValidate Method (CAC/GL 71-2009) http://www.mohfw.nic.in/GSR%20No%20771%20%28E%29%2029th%20Septmber%202003.pdf http://www.codexalimentarius.net/web/standard_list.jsp IS 11427:2001 Methods of sampling for fish and fisheries products (first revision) www.bis.org.in/sf/fad.pdf Methods of tests.pdf
Nitrofurnation  shall be prohibitedValidate Method (CAC/GL 71-2009) http://www.mohfw.nic.in/GSR%20No%20771%20%28E%29%2029th%20Septmber%202003.pdf http://www.codexalimentarius.net/web/standard_list.jsp IS 11427:2001 Methods of sampling for fish and fisheries products (first revision) www.bis.org.in/sf/fad.pdf Methods of tests.pdf
nitromidazole  shall be prohibitedValidate Method (CAC/GL 71-2009) http://www.mohfw.nic.in/GSR%20No%20771%20%28E%29%2029th%20Septmber%202003.pdf http://www.codexalimentarius.net/web/standard_list.jsp IS 11427:2001 Methods of sampling for fish and fisheries products (first revision) www.bis.org.in/sf/fad.pdf Methods of tests.pdf
Oxolinic acid0.3mg/kg Validate Method (CAC/GL 71-2009) http://www.mohfw.nic.in/GSR%20No%20771%20%28E%29%2029th%20Septmber%202003.pdf http://www.codexalimentarius.net/web/standard_list.jsp IS 11427:2001 Methods of sampling for fish and fisheries products (first revision) www.bis.org.in/sf/fad.pdf Methods of tests.pdf
Chloramphenicol  shall be prohibitedValidate Method (CAC/GL 71-2009) http://www.mohfw.nic.in/GSR%20No%20771%20%28E%29%2029th%20Septmber%202003.pdf http://www.codexalimentarius.net/web/standard_list.jsp IS 11427:2001 Methods of sampling for fish and fisheries products (first revision) www.bis.org.in/sf/fad.pdf Methods of tests.pdf
Chloropromazine  shall be prohibitedValidate Method (CAC/GL 71-2009) http://www.mohfw.nic.in/GSR%20No%20771%20%28E%29%2029th%20Septmber%202003.pdf http://www.codexalimentarius.net/web/standard_list.jsp IS 11427:2001 Methods of sampling for fish and fisheries products (first revision) www.bis.org.in/sf/fad.pdf Methods of tests.pdf
Nalidixic acid  shall be prohibitedValidate Method (CAC/GL 71-2009) http://www.mohfw.nic.in/GSR%20No%20771%20%28E%29%2029th%20Septmber%202003.pdf http://www.codexalimentarius.net/web/standard_list.jsp IS 11427:2001 Methods of sampling for fish and fisheries products (first revision) www.bis.org.in/sf/fad.pdf Methods of tests.pdf
Nifuratel  shall be prohibitedValidate Method (CAC/GL 71-2009) http://www.mohfw.nic.in/GSR%20No%20771%20%28E%29%2029th%20Septmber%202003.pdf http://www.codexalimentarius.net/web/standard_list.jsp IS 11427:2001 Methods of sampling for fish and fisheries products (first revision) www.bis.org.in/sf/fad.pdf Methods of tests.pdf
Nifuroxime  shall be prohibitedValidate Method (CAC/GL 71-2009) http://www.mohfw.nic.in/GSR%20No%20771%20%28E%29%2029th%20Septmber%202003.pdf http://www.codexalimentarius.net/web/standard_list.jsp IS 11427:2001 Methods of sampling for fish and fisheries products (first revision) www.bis.org.in/sf/fad.pdf Methods of tests.pdf
Nifurprazine  shall be prohibitedValidate Method (CAC/GL 71-2009) http://www.mohfw.nic.in/GSR%20No%20771%20%28E%29%2029th%20Septmber%202003.pdf http://www.codexalimentarius.net/web/standard_list.jsp IS 11427:2001 Methods of sampling for fish and fisheries products (first revision) www.bis.org.in/sf/fad.pdf Methods of tests.pdf
Dapsone  shall be prohibitedValidate Method (CAC/GL 71-2009) http://www.mohfw.nic.in/GSR%20No%20771%20%28E%29%2029th%20Septmber%202003.pdf http://www.codexalimentarius.net/web/standard_list.jsp IS 11427:2001 Methods of sampling for fish and fisheries products (first revision) www.bis.org.in/sf/fad.pdf Methods of tests.pdf
Diethylstibestrol (DES)  shall be prohibitedValidate Method (CAC/GL 71-2009) http://www.mohfw.nic.in/GSR%20No%20771%20%28E%29%2029th%20Septmber%202003.pdf http://www.codexalimentarius.net/web/standard_list.jsp IS 11427:2001 Methods of sampling for fish and fisheries products (first revision) www.bis.org.in/sf/fad.pdf Methods of tests.pdf
Dimetridazole  shall be prohibitedValidate Method (CAC/GL 71-2009) http://www.mohfw.nic.in/GSR%20No%20771%20%28E%29%2029th%20Septmber%202003.pdf http://www.codexalimentarius.net/web/standard_list.jsp IS 11427:2001 Methods of sampling for fish and fisheries products (first revision) www.bis.org.in/sf/fad.pdf Methods of tests.pdf
Fluoroquinolones  shall be prohibitedValidate Method (CAC/GL 71-2009) http://www.mohfw.nic.in/GSR%20No%20771%20%28E%29%2029th%20Septmber%202003.pdf http://www.codexalimentarius.net/web/standard_list.jsp IS 11427:2001 Methods of sampling for fish and fisheries products (first revision) www.bis.org.in/sf/fad.pdf Methods of tests.pdf
Furaltadone  shall be prohibitedValidate Method (CAC/GL 71-2009) http://www.mohfw.nic.in/GSR%20No%20771%20%28E%29%2029th%20Septmber%202003.pdf http://www.codexalimentarius.net/web/standard_list.jsp IS 11427:2001 Methods of sampling for fish and fisheries products (first revision) www.bis.org.in/sf/fad.pdf Methods of tests.pdf
Ronidazole  shall be prohibitedValidate Method (CAC/GL 71-2009) http://www.mohfw.nic.in/GSR%20No%20771%20%28E%29%2029th%20Septmber%202003.pdf http://www.codexalimentarius.net/web/standard_list.jsp IS 11427:2001 Methods of sampling for fish and fisheries products (first revision) www.bis.org.in/sf/fad.pdf Methods of tests.pdf
Sulfanoamide drugs (except approved Sulfadimethoxine, Sulfabromomethazine and Sulfaethoxypyridazine)  shall be prohibitedValidate Method (CAC/GL 71-2009) http://www.mohfw.nic.in/GSR%20No%20771%20%28E%29%2029th%20Septmber%202003.pdf http://www.codexalimentarius.net/web/standard_list.jsp IS 11427:2001 Methods of sampling for fish and fisheries products (first revision) www.bis.org.in/sf/fad.pdf Methods of tests.pdf
Sulphamethoxazole  shall be prohibitedValidate Method (CAC/GL 71-2009) http://www.mohfw.nic.in/GSR%20No%20771%20%28E%29%2029th%20Septmber%202003.pdf http://www.codexalimentarius.net/web/standard_list.jsp IS 11427:2001 Methods of sampling for fish and fisheries products (first revision) www.bis.org.in/sf/fad.pdf Methods of tests.pdf
Tetracycline0.1mg/kg Validate Method (CAC/GL 71-2009) http://www.mohfw.nic.in/GSR%20No%20771%20%28E%29%2029th%20Septmber%202003.pdf http://www.codexalimentarius.net/web/standard_list.jsp IS 11427:2001 Methods of sampling for fish and fisheries products (first revision) www.bis.org.in/sf/fad.pdf Methods of tests.pdf
Trimethoprim0.05mg/kg Validate Method (CAC/GL 71-2009) http://www.mohfw.nic.in/GSR%20No%20771%20%28E%29%2029th%20Septmber%202003.pdf http://www.codexalimentarius.net/web/standard_list.jsp IS 11427:2001 Methods of sampling for fish and fisheries products (first revision) www.bis.org.in/sf/fad.pdf Methods of tests.pdf
Zinc50ppm/w MANUAL OF METHODS OF ANALYSIS OF FOODS(METALS), P-8 http://www.mohfw.nic.in/pfa%20acts%20and%20rules.pdf http://www.mohfw.nic.in/2-Analysis%20for%20Food%20_metals_.pdf IS 11427:2001 Methods of sampling for fish and fisheries products (first revision) www.bis.org.in/sf/fad.pdf Methods of tests.pdf
Cadmium1.5ppm/w MANUAL OF METHODS OF ANALYSIS OF FOODS(METALS), P-8 http://www.mohfw.nic.in/pfa%20acts%20and%20rules.pdf http://www.mohfw.nic.in/2-Analysis%20for%20Food%20_metals_.pdf IS 11427:2001 Methods of sampling for fish and fisheries products (first revision) www.bis.org.in/sf/fad.pdf Methods of tests.pdf
Lead5ppm/w MANUAL OF METHODS OF ANALYSIS OF FOODS(METALS), P-8 http://www.mohfw.nic.in/pfa%20acts%20and%20rules.pdf http://www.mohfw.nic.in/2-Analysis%20for%20Food%20_metals_.pdf IS 11427:2001 Methods of sampling for fish and fisheries products (first revision) www.bis.org.in/sf/fad.pdf Methods of tests.pdf
Tin250ppm/w MANUAL OF METHODS OF ANALYSIS OF FOODS(METALS), P-59,71 http://www.mohfw.nic.in/pfa%20acts%20and%20rules.pdf http://www.mohfw.nic.in/2-Analysis%20for%20Food%20_metals_.pdf IS 11427:2001 Methods of sampling for fish and fisheries products (first revision) www.bis.org.in/sf/fad.pdf Methods of tests.pdf
Copper30ppm/w MANUAL OF METHODS OF ANALYSIS OF FOODS(METALS), P-35 http://www.mohfw.nic.in/pfa%20acts%20and%20rules.pdf http://www.mohfw.nic.in/2-Analysis%20for%20Food%20_metals_.pdf IS 11427:2001 Methods of sampling for fish and fisheries products (first revision) www.bis.org.in/sf/fad.pdf Methods of tests.pdf
Arsenic1.1ppm/w MANUAL OF METHODS OF ANALYSIS OF FOODS(METALS), P-22,29 http://www.mohfw.nic.in/pfa%20acts%20and%20rules.pdf http://www.mohfw.nic.in/2-Analysis%20for%20Food%20_metals_.pdf IS 11427:2001 Methods of sampling for fish and fisheries products (first revision) www.bis.org.in/sf/fad.pdf Methods of tests.pdf
Mercury1ppm/w MANUAL OF METHODS OF ANALYSIS OF FOODS(METALS), P-13 http://www.mohfw.nic.in/pfa%20acts%20and%20rules.pdf http://www.mohfw.nic.in/2-Analysis%20for%20Food%20_metals_.pdf IS 11427:2001 Methods of sampling for fish and fisheries products (first revision) www.bis.org.in/sf/fad.pdf Methods of tests.pdf
Methyl Mercury0.25ppm/w MANUAL OF METHODS OF ANALYSIS OF FOODS(METALS), P-13 http://www.mohfw.nic.in/pfa%20acts%20and%20rules.pdf http://www.mohfw.nic.in/2-Analysis%20for%20Food%20_metals_.pdf IS 11427:2001 Methods of sampling for fish and fisheries products (first revision) www.bis.org.in/sf/fad.pdf Methods of tests.pdf
Natural Flavours and Natural Flavouring substances  GMPMANUAL OF METHODS OF ANALYSIS OF FOODS (FOOD ADDITIVES), P-122 http://www.mohfw.nic.in/GSR821%28E%2921102004.pdf http://www.mohfw.nic.in/2-Analysis%20for%20Food%20Additives.pdf IS 11427:2001 Methods of sampling for fish and fisheries products (first revision) www.bis.org.in/sf/fad.pdf Methods of tests.pdf
Pectin2.5gm/Kg MANUAL OF METHODS OF ANALYSIS OF FOODS (FOOD ADDITIVES), P-110 http://www.mohfw.nic.in/GSR821%28E%2921102004.pdf http://www.mohfw.nic.in/2-Analysis%20for%20Food%20Additives.pdf IS 11427:2001 Methods of sampling for fish and fisheries products (first revision) www.bis.org.in/sf/fad.pdf Methods of tests.pdf
Tragacanth Gum20gm/Kg MANUAL OF METHODS OF ANALYSIS OF FOODS (FOOD ADDITIVES), P-110 http://www.mohfw.nic.in/GSR821%28E%2921102004.pdf http://www.mohfw.nic.in/2-Analysis%20for%20Food%20Additives.pdf IS 11427:2001 Methods of sampling for fish and fisheries products (first revision) www.bis.org.in/sf/fad.pdf Methods of tests.pdf
Xanthan gum20gm/Kg MANUAL OF METHODS OF ANALYSIS OF FOODS (FOOD ADDITIVES), P-110 http://www.mohfw.nic.in/GSR821%28E%2921102004.pdf http://www.mohfw.nic.in/2-Analysis%20for%20Food%20Additives.pdf IS 11427:2001 Methods of sampling for fish and fisheries products (first revision) www.bis.org.in/sf/fad.pdf Methods of tests.pdf
Sodium/Potassium/Calcium Alginate20gm/Kg MANUAL OF METHODS OF ANALYSIS OF FOODS (FOOD ADDITIVES), P-110 http://www.mohfw.nic.in/GSR821%28E%2921102004.pdf http://www.mohfw.nic.in/2-Analysis%20for%20Food%20Additives.pdf IS 11427:2001 Methods of sampling for fish and fisheries products (first revision) www.bis.org.in/sf/fad.pdf Methods of tests.pdf
Histamine0.2mg/gm MANUAL FOR ANALYSIS OF MEAT AND MEAT PRODUCTS AND FISH AND FISH PRODUCTS,P-26 http://www.mohfw.nic.in/GSR821%28E%2921102004.pdf http://www.mohfw.nic.in/Methods%20of%20Analysis%20-%20Meat%20and%20Fish%20Products%20,%20Final%20Sept05.pdf IS 11427:2001 Methods of sampling for fish and fisheries products (first revision) www.bis.org.in/sf/fad.pdf Methods of tests.pdf
Lactic acid  GMPIS 9971:1981 Lactic acid, food grade http://www.mohfw.nic.in/GSR821%28E%2921102004.pdf www.bis.org.in/sf/fad.pdf IS 11427:2001 Methods of sampling for fish and fisheries products (first revision) www.bis.org.in/sf/fad.pdf Methods of tests.pdf
Vibrio cholerae  Absent in 25 gmIS 5887(Part 5):1976 Methods for detection of bacteria responsible for food poisoning :Part 5 Isolation, identification and enumeration of Vibrio cholerae and Vibrio parahaemolyticus (first revision) http://www.mohfw.nic.in/GSR821%28E%2921102004.pdf www.bis.org.in/sf/fad.pdf IS 11427:2001 Methods of sampling for fish and fisheries products (first revision) www.bis.org.in/sf/fad.pdf Methods of tests.pdf
Vibrio parahaemolyticus  Absent in 25 gmIS 5887(Part 5):1976 Methods for detection of bacteria responsible for food poisoning :Part 5 Isolation, identification and enumeration of Vibrio cholerae and Vibrio parahaemolyticus (first revision) http://www.mohfw.nic.in/GSR821%28E%2921102004.pdf www.bis.org.in/sf/fad.pdf IS 11427:2001 Methods of sampling for fish and fisheries products (first revision) www.bis.org.in/sf/fad.pdf Methods of tests.pdf
Salmonella and Shigella  Absent in 25 gmIS 5887(Part 3):1999/ ISO 6579:1993 Methods for detection of bacteria responsible for food poisoning: Part 3 General guidance on methods for detection of Salmonella (second revision)/ IS 5887(Part 7):1999 Methods for detection of bacteria responsible for http://www.mohfw.nic.in/GSR821%28E%2921102004.pdf www.bis.org.in/sf/fad.pdf IS 11427:2001 Methods of sampling for fish and fisheries products (first revision) www.bis.org.in/sf/fad.pdf Methods of tests.pdf
Staphylococcus aureus  Absent in 25 gmIS 5887(Part 2):1976 Methods for detection of bacteria responsible for food poisoning:Part 2 Isolation, identification and enumeration of Staphylococcus aureus and faecal streptococci (First revision) http://www.mohfw.nic.in/GSR821%28E%2921102004.pdf www.bis.org.in/sf/fad.pdf IS 11427:2001 Methods of sampling for fish and fisheries products (first revision) www.bis.org.in/sf/fad.pdf Methods of tests.pdf
E.coli  Absent in 25 gmIS 5887(Part 1):1976 Methods for detection of bacteria responsible for food poisoning: Part 1 Isolation, identification and enumeration of Escherichia coli (first revision) http://www.mohfw.nic.in/GSR821%28E%2921102004.pdf www.bis.org.in/sf/fad.pdf IS 11427:2001 Methods of sampling for fish and fisheries products (first revision) www.bis.org.in/sf/fad.pdf Methods of tests.pdf
Total Plate Count  negativeIS 5402:2002/ ISO 4833:1991 General guidance for the enumeration of micro-organisms - Colony count technique at 30 ° C (first revision) http://www.mohfw.nic.in/GSR821%28E%2921102004.pdf www.bis.org.in/sf/fad.pdf IS 11427:2001 Methods of sampling for fish and fisheries products (first revision) www.bis.org.in/sf/fad.pdf Methods of tests.pdf
Citric acid  GMPIS 13186:1991 Citric acid, food grade http://www.mohfw.nic.in/GSR821%28E%2921102004.pdf www.bis.org.in/sf/fad.pdf IS 11427:2001 Methods of sampling for fish and fisheries products (first revision) www.bis.org.in/sf/fad.pdf Methods of tests.pdf
Acetic Acid  GMPIn-house validated method http://www.mohfw.nic.in/GSR821%28E%2921102004.pdf ftp://ftp.fao.org/codex/ccmas23/ma01_09e.pdf ma01_09e.pdf IS 11427:2001 Methods of sampling for fish and fisheries products (first revision) www.bis.org.in/sf/fad.pdf Methods of tests.pdf
Sodium polyphosphate expressed as P20510gms/Kg In-house validated method http://www.mohfw.nic.in/GSR821%28E%2921102004.pdf ftp://ftp.fao.org/codex/ccmas23/ma01_09e.pdf ma01_09e.pdf IS 11427:2001 Methods of sampling for fish and fisheries products (first revision) www.bis.org.in/sf/fad.pdf Methods of tests.pdf
Potassium polyphosphate expressed as P20510gms/Kg In-house validated method http://www.mohfw.nic.in/GSR821%28E%2921102004.pdf ftp://ftp.fao.org/codex/ccmas23/ma01_09e.pdf ma01_09e.pdf IS 11427:2001 Methods of sampling for fish and fisheries products (first revision) www.bis.org.in/sf/fad.pdf Methods of tests.pdf
Acid Treated Starch60gm/Kg In-house validated method http://www.mohfw.nic.in/GSR821%28E%2921102004.pdf ftp://ftp.fao.org/codex/ccmas23/ma01_09e.pdf ma01_09e.pdf IS 11427:2001 Methods of sampling for fish and fisheries products (first revision) www.bis.org.in/sf/fad.pdf Methods of tests.pdf
Alkali treated Starch60gm/Kg In-house validated method http://www.mohfw.nic.in/GSR821%28E%2921102004.pdf ftp://ftp.fao.org/codex/ccmas23/ma01_09e.pdf ma01_09e.pdf IS 11427:2001 Methods of sampling for fish and fisheries products (first revision) www.bis.org.in/sf/fad.pdf Methods of tests.pdf
Balanced starched60gm/Kg In-house validated method http://www.mohfw.nic.in/GSR821%28E%2921102004.pdf ftp://ftp.fao.org/codex/ccmas23/ma01_09e.pdf ma01_09e.pdf IS 11427:2001 Methods of sampling for fish and fisheries products (first revision) www.bis.org.in/sf/fad.pdf Methods of tests.pdf
Distarch adipate acetylated60gm/Kg In-house validated method http://www.mohfw.nic.in/GSR821%28E%2921102004.pdf ftp://ftp.fao.org/codex/ccmas23/ma01_09e.pdf ma01_09e.pdf IS 11427:2001 Methods of sampling for fish and fisheries products (first revision) www.bis.org.in/sf/fad.pdf Methods of tests.pdf
Distarch glycerol60gm/Kg In-house validated method http://www.mohfw.nic.in/GSR821%28E%2921102004.pdf ftp://ftp.fao.org/codex/ccmas23/ma01_09e.pdf ma01_09e.pdf IS 11427:2001 Methods of sampling for fish and fisheries products (first revision) www.bis.org.in/sf/fad.pdf Methods of tests.pdf
Monostarch phosphate60gm/Kg In-house validated method http://www.mohfw.nic.in/GSR821%28E%2921102004.pdf ftp://ftp.fao.org/codex/ccmas23/ma01_09e.pdf ma01_09e.pdf IS 11427:2001 Methods of sampling for fish and fisheries products (first revision) www.bis.org.in/sf/fad.pdf Methods of tests.pdf
Oxidezed starch60gm/Kg In-house validated method http://www.mohfw.nic.in/GSR821%28E%2921102004.pdf ftp://ftp.fao.org/codex/ccmas23/ma01_09e.pdf ma01_09e.pdf IS 11427:2001 Methods of sampling for fish and fisheries products (first revision) www.bis.org.in/sf/fad.pdf Methods of tests.pdf
Starch acetate60gm/Kg In-house validated method http://www.mohfw.nic.in/GSR821%28E%2921102004.pdf ftp://ftp.fao.org/codex/ccmas23/ma01_09e.pdf ma01_09e.pdf IS 11427:2001 Methods of sampling for fish and fisheries products (first revision) www.bis.org.in/sf/fad.pdf Methods of tests.pdf
Starch hydroxypropyl60gm/Kg In-house validated method http://www.mohfw.nic.in/GSR821%28E%2921102004.pdf ftp://ftp.fao.org/codex/ccmas23/ma01_09e.pdf ma01_09e.pdf IS 11427:2001 Methods of sampling for fish and fisheries products (first revision) www.bis.org.in/sf/fad.pdf Methods of tests.pdf
Distarch glycerol, acetylated60gm/Kg In-house validated method http://www.mohfw.nic.in/GSR821%28E%2921102004.pdf ftp://ftp.fao.org/codex/ccmas23/ma01_09e.pdf ma01_09e.pdf IS 11427:2001 Methods of sampling for fish and fisheries products (first revision) www.bis.org.in/sf/fad.pdf Methods of tests.pdf
Distarch glycerol, hydroxyproply60gm/Kg In-house validated method http://www.mohfw.nic.in/GSR821%28E%2921102004.pdf ftp://ftp.fao.org/codex/ccmas23/ma01_09e.pdf ma01_09e.pdf IS 11427:2001 Methods of sampling for fish and fisheries products (first revision) www.bis.org.in/sf/fad.pdf Methods of tests.pdf
Distarch phosphate60gm/Kg In-house validated method http://www.mohfw.nic.in/GSR821%28E%2921102004.pdf ftp://ftp.fao.org/codex/ccmas23/ma01_09e.pdf ma01_09e.pdf IS 11427:2001 Methods of sampling for fish and fisheries products (first revision) www.bis.org.in/sf/fad.pdf Methods of tests.pdf
Distarch phosphate, acetylated60gm/Kg In-house validated method http://www.mohfw.nic.in/GSR821%28E%2921102004.pdf ftp://ftp.fao.org/codex/ccmas23/ma01_09e.pdf ma01_09e.pdf IS 11427:2001 Methods of sampling for fish and fisheries products (first revision) www.bis.org.in/sf/fad.pdf Methods of tests.pdf
Distarch phosphate, hydroxypropyl60gm/Kg In-house validated method http://www.mohfw.nic.in/GSR821%28E%2921102004.pdf ftp://ftp.fao.org/codex/ccmas23/ma01_09e.pdf ma01_09e.pdf IS 11427:2001 Methods of sampling for fish and fisheries products (first revision) www.bis.org.in/sf/fad.pdf Methods of tests.pdf
Calcium polyphosphate expressed as P20510gms/Kg In-house validated method http://www.mohfw.nic.in/GSR821%28E%2921102004.pdf ftp://ftp.fao.org/codex/ccmas23/ma01_09e.pdf ma01_09e.pdf IS 11427:2001 Methods of sampling for fish and fisheries products (first revision) www.bis.org.in/sf/fad.pdf Methods of tests.pdf
Oxytetracycline0.1mg/kg COMPENDIUM OF METHODS OF ANALYSIS IDENTIFIED AS SUITABLE TO SUPPORT CODEX MRLs http://www.mohfw.nic.in/GSR%20No%20771%20%28E%29%2029th%20Septmber%202003.pdf www.codexalimentarius.net/vetdrugs/data/MAS-RVDF_2006_e.pdf IS 11427:2001 Methods of sampling for fish and fisheries products (first revision) www.bis.org.in/sf/fad.pdf Methods of tests.pdf
Clenbuterol  shall be prohibitedCOMPENDIUM OF METHODS OF ANALYSIS IDENTIFIED AS SUITABLE TO SUPPORT CODEX MRLs http://www.mohfw.nic.in/GSR%20No%20771%20%28E%29%2029th%20Septmber%202003.pdf www.codexalimentarius.net/vetdrugs/data/MAS-RVDF_2006_e.pdf IS 11427:2001 Methods of sampling for fish and fisheries products (first revision) www.bis.org.in/sf/fad.pdf Methods of tests.pdf
Neomycin  shall be prohibitedCOMPENDIUM OF METHODS OF ANALYSIS IDENTIFIED AS SUITABLE TO SUPPORT CODEX MRLs http://www.mohfw.nic.in/GSR%20No%20771%20%28E%29%2029th%20Septmber%202003.pdf www.codexalimentarius.net/vetdrugs/data/MAS-RVDF_2006_e.pdf IS 11427:2001 Methods of sampling for fish and fisheries products (first revision) www.bis.org.in/sf/fad.pdf Methods of tests.pdf
Displaying items 1 - 69 of 69
ดาวน์โหลดคู่มือการใช้ตัวกรอง