รายการทดสอบ : อินโดนีเซีย(Indonesia) - เนื้อปลาสดแช่เย็นแช่แข็ง(ปลาน้ำจืด)
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ALT | 500000 | colonies / g | SNI 01-2897-1992 Cara uji cemaran mikroba (SNI 01-2897-1992 Microbial contamination test methods) | http://www.pom.go.id/public/hukum_perundangan/pdf/SK%20cemaran%20final-verbal%20sep09.pdf | http://websisni.bsn.go.id/index.php?/sni_main/sni/detail_sni/3288#googtrans/id/en | SNI 19-0428-1998 Petunjuk pengambilan contoh padatan (SNI 19-0428-1998 Solid sampling instructions) | http://websisni.bsn.go.id/index.php?/sni_main/sni/detail_sni/744#googtrans/id/en | |||||
APM Escherichia coli | 3 | g | SNI 01-2332.1-2006 Cara uji mikrobiologi - Bagian 1: Penentuan Coliform dan Escherichia coli pada produk perikanan (SNI 01-2332.1-2006 Microbiology test methods - Part 1: Determination of Coliform and Escherichia coli in fishery products) | http://www.pom.go.id/public/hukum_perundangan/pdf/SK%20cemaran%20final-verbal%20sep09.pdf | http://websisni.bsn.go.id/index.php?/sni_main/sni/detail_sni/7330#googtrans/id/en | SNI 19-0428-1998 Petunjuk pengambilan contoh padatan (SNI 19-0428-1998 Solid sampling instructions) | http://websisni.bsn.go.id/index.php?/sni_main/sni/detail_sni/744#googtrans/id/en | |||||
Salmonella sp. | negative/25 g | SNI 01-2332.2-2006 Cara uji mikrobiologi - Bagian 2: Penentuan Salmonella pada produk perikanan (SNI 01-2332.2-2006 Microbiology test methods - Part 2 : Determination of Salmonella in fishery products ) | http://www.pom.go.id/public/hukum_perundangan/pdf/SK%20cemaran%20final-verbal%20sep09.pdf | http://websisni.bsn.go.id/index.php?/sni_main/sni/detail_sni/7326#googtrans/id/en | SNI 19-0428-1998 Petunjuk pengambilan contoh padatan (SNI 19-0428-1998 Solid sampling instructions) | http://websisni.bsn.go.id/index.php?/sni_main/sni/detail_sni/744#googtrans/id/en | ||||||
Tin (Sn) | 40 | mg/kg | SNI 01-2896-1998 Cara uji cemaran logam dalam makanan (SNI 01-2896-1998 Test methods of metal contamination in food ) | http://www.pom.go.id/public/hukum_perundangan/pdf/SK%20cemaran%20final-verbal%20sep09.pdf | http://websisni.bsn.go.id/index.php?/sni_main/sni/detail_sni/3287#googtrans/id/en | SNI 19-0428-1998 Petunjuk pengambilan contoh padatan (SNI 19-0428-1998 Solid sampling instructions) | http://websisni.bsn.go.id/index.php?/sni_main/sni/detail_sni/744#googtrans/id/en | |||||
Lead (Pb) | 0.3 | mg/kg | SNI 01-2368-1991 Produk perikanan, Penentuan kadar timah hitam (Pb) (SNI 01-2368-1991Produk perikanan, Penentuan kadar timah hitam (Pb) ) | http://www.pom.go.id/public/hukum_perundangan/pdf/SK%20cemaran%20final-verbal%20sep09.pdf | http://websisni.bsn.go.id/index.php?/sni_main/sni/detail_sni/2741 | SNI 19-0428-1998 Petunjuk pengambilan contoh padatan (SNI 19-0428-1998 Solid sampling instructions) | http://websisni.bsn.go.id/index.php?/sni_main/sni/detail_sni/744#googtrans/id/en | |||||
Benzo[a]piren | 2 | µg/kg | SNI 7501:2009 Batas maksimum cemaran kimia (benzo[a]piren, dioksin (2,3,7,8-TCDD), 1,3-dikloropropan-2-ol (1,3-DCP), dan 3-monokloropropan-1,2-diol (3-MCPD)) dalam pangan (SNI 7501:2009 The maximum limit of chemical contamination (benzo [a] piren, diox | http://www.pom.go.id/public/hukum_perundangan/pdf/SK%20cemaran%20final-verbal%20sep09.pdf | http://websisni.bsn.go.id/index.php?/sni_main/sni/detail_sni/9803#googtrans/id/en | SNI 19-0428-1998 Petunjuk pengambilan contoh padatan (SNI 19-0428-1998 Solid sampling instructions) | http://websisni.bsn.go.id/index.php?/sni_main/sni/detail_sni/744#googtrans/id/en | |||||
Dioxin (2,3,7,8-TCDD) | 3 | pg / g wet weight | SNI 7501:2009 The maximum limit of chemical contamination (benzo [a] piren, dioxin (2,3,7,8-TCDD), dikloropropan-1.3-2-ol (1,3-DCP), and 3-monokloropropan-1, 2 -- diol (3-MCPD)) in food | http://www.pom.go.id/public/hukum_perundangan/pdf/SK%20cemaran%20final-verbal%20sep09.pdf | http://websisni.bsn.go.id/index.php?/sni_main/sni/detail_sni/9803#googtrans/id/en | SNI 19-0428-1998 Petunjuk pengambilan contoh padatan (SNI 19-0428-1998 Solid sampling instructions) | http://websisni.bsn.go.id/index.php?/sni_main/sni/detail_sni/744#googtrans/id/en | |||||
Vibrio cholerae | negative/25 g | SNI 01-2332.4-2006 Cara uji mikrobiologi-Bagian 4: Penentuan Vibrio cholerae pada produk perikanan (SNI 01-2332.4-2006 Microbiology test methods-Part 4: Determination of Vibrio cholerae in fishery products ) | http://www.pom.go.id/public/hukum_perundangan/pdf/SK%20cemaran%20final-verbal%20sep09.pdf | http://websisni.bsn.go.id/index.php?/sni_main/sni/detail_sni/7477#googtrans/id/en | SNI 19-0428-1998 Petunjuk pengambilan contoh padatan (SNI 19-0428-1998 Solid sampling instructions) | http://websisni.bsn.go.id/index.php?/sni_main/sni/detail_sni/744#googtrans/id/en | ||||||
Arsenic | 1 | mg/kg | SNI 01-4866-1998 Cara uji cemaran arsen dalam makanan (SNI 01-4866-1998 Test methods of arsenic contamination in food) | http://www.pom.go.id/public/hukum_perundangan/pdf/SK%20cemaran%20final-verbal%20sep09.pdf | http://websisni.bsn.go.id/index.php?/sni_main/sni/detail_sni/5299#googtrans/id/en | SNI 19-0428-1998 Petunjuk pengambilan contoh padatan (SNI 19-0428-1998 Solid sampling instructions) | http://websisni.bsn.go.id/index.php?/sni_main/sni/detail_sni/744#googtrans/id/en | |||||
Cadmium (Cd) | 0.1 | mg/kg | SNI 01-2354.5-2006 Cara uji kimia-Bagian 5: Penentuan kadar logam berat kadmium (Cd) pada produk perikanan (SNI 01-2354.5-2006 Chemical test methods-Part 5: Determination of levels of heavy metals cadmium (Cd) on fishery products) | http://www.pom.go.id/public/hukum_perundangan/pdf/SK%20cemaran%20final-verbal%20sep09.pdf | http://websisni.bsn.go.id/index.php?/sni_main/sni/detail_sni/7480#googtrans/id/en | SNI 19-0428-1998 Petunjuk pengambilan contoh padatan (SNI 19-0428-1998 Solid sampling instructions) | http://websisni.bsn.go.id/index.php?/sni_main/sni/detail_sni/744#googtrans/id/en | |||||
Mercury (Hg) | 0.5 | mg/kg | SNI 01-2354.6-2006 Cara uji kimia-Bagian 6: Penentuan kadar logam berat merkuri (Hg) pada produk perikanan (SNI 01-2354.6-2006 Chemical test methods-Part 6: Determination of levels of heavy metals mercury (Hg) in fishery products ) | http://www.pom.go.id/public/hukum_perundangan/pdf/SK%20cemaran%20final-verbal%20sep09.pdf | http://websisni.bsn.go.id/index.php?/sni_main/sni/detail_sni/7481#googtrans/id/en | SNI 19-0428-1998 Petunjuk pengambilan contoh padatan (SNI 19-0428-1998 Solid sampling instructions) | http://websisni.bsn.go.id/index.php?/sni_main/sni/detail_sni/744#googtrans/id/en |