Pathogenic microorganism | | | shall be free from microorganisms in amounts which may represent a hazard to health | Validated method |
http://www.codexalimentarius.net/web/more_info.jsp?id_sta=23
| |
http://www.codexalimentarius.net/web/more_info.jsp?id_sta=394
| | ICMSF: Microorganisms in Foods,2. Sampling for Microbiological Analysis |
http://www.icmsf.iit.edu/pdf/icmsf2.pdf
| | Sampling for Microbiological analysis.pdf
|
BUTYLATED HYDROXYANISOLE (08.2) | 200 | mg/kg | | AOAC 983.15; or AOCS Ce-6-86 |
http://www.codexalimentarius.net/web/more_info.jsp?id_sta=4
| |
http://www.codexalimentarius.net/web/standard_list.do?lang=en
| | GENERAL GUIDELINES ON SAMPLING CAC/GL 50-2004 |
http://www.codexalimentarius.net/web/standard_list.jsp
| | General guidelines on sampling.pdf
|
Butylated hydroxytoluene | 100 | mg/kg | | AOAC 983.15; or AOCS Ce-6-86 |
http://www.codexalimentarius.net/web/more_info.jsp?id_sta=4
| |
http://www.codexalimentarius.net/web/standard_list.do?lang=en
| | GENERAL GUIDELINES ON SAMPLING CAC/GL 50-2004 |
http://www.codexalimentarius.net/web/standard_list.jsp
| | General guidelines on sampling.pdf
|
Carmines | 500 | mg/kg | | In-house validated method |
http://www.codexalimentarius.net/web/more_info.jsp?id_sta=4
| |
ftp://ftp.fao.org/codex/ccmas23/ma01_09e.pdf
| ma01_09e.pdf
| GENERAL GUIDELINES ON SAMPLING CAC/GL 50-2004 |
http://www.codexalimentarius.net/web/standard_list.jsp
| | General guidelines on sampling.pdf
|
Mercury, Total | 0.1 | mg/kg | | AOAC 977.15, AOAC 977.22, AOAC 988.11, ISO 5666-3:1984 (confirmed 1995) |
http://www.codexalimentarius.net/web/more_info.jsp?id_sta=17
| |
http://www.codexalimentarius.net/web/more_info.jsp?id_sta=388
| | GENERAL GUIDELINES ON SAMPLING CAC/GL 50-2004 |
http://www.codexalimentarius.net/web/standard_list.jsp
| | General guidelines on sampling.pdf
|
Arsenic: total | 0.5 | mg/kg | | AOAC 942.17 (Codex general method), AOAC 952.13 (Codex general method), AOAC 985.16 (Codex general method), ISO 6595:1982 (confirmed 1995) AOAC 986.15 (Codex general method) |
http://www.codexalimentarius.net/web/more_info.jsp?id_sta=17
| |
http://www.codexalimentarius.net/web/more_info.jsp?id_sta=388
| | GENERAL GUIDELINES ON SAMPLING CAC/GL 50-2004 |
http://www.codexalimentarius.net/web/standard_list.jsp
| | General guidelines on sampling.pdf
|
Benzylpenicillin/Procaine benzylpenicillin | 50 | ug/kg | | COMPENDIUM OF METHODS OF ANALYSIS IDENTIFIED AS SUITABLE TO SUPPORT CODEX MRLs |
http://www.codexalimentarius.net/mrls/vetdrugs/jsp/vetd_q-e.jsp
| |
http://www.codexalimentarius.net/mrls/vetdrugs/vetd_ref/MAS-RVDF_2006_e.pdf
| | GENERAL GUIDELINES ON SAMPLING CAC/GL 50-2004 |
http://www.codexalimentarius.net/web/standard_list.jsp
| | |
Danofloxacin | 200 | ug/kg | | COMPENDIUM OF METHODS OF ANALYSIS IDENTIFIED AS SUITABLE TO SUPPORT CODEX MRLs |
http://www.codexalimentarius.net/mrls/vetdrugs/jsp/vetd_q-e.jsp
| |
http://www.codexalimentarius.net/mrls/vetdrugs/vetd_ref/MAS-RVDF_2006_e.pdf
| | GENERAL GUIDELINES ON SAMPLING CAC/GL 50-2004 |
http://www.codexalimentarius.net/web/standard_list.jsp
| | |
Deltamethrin | 30 | ug/kg | | COMPENDIUM OF METHODS OF ANALYSIS IDENTIFIED AS SUITABLE TO SUPPORT CODEX MRLs |
http://www.codexalimentarius.net/mrls/vetdrugs/jsp/vetd_q-e.jsp
| |
http://www.codexalimentarius.net/mrls/vetdrugs/vetd_ref/MAS-RVDF_2006_e.pdf
| | GENERAL GUIDELINES ON SAMPLING CAC/GL 50-2004 |
http://www.codexalimentarius.net/web/standard_list.jsp
| | |
Flubendazole | 200 | ug/kg | | COMPENDIUM OF METHODS OF ANALYSIS IDENTIFIED AS SUITABLE TO SUPPORT CODEX MRLs |
http://www.codexalimentarius.net/mrls/vetdrugs/jsp/vetd_q-e.jsp
| |
http://www.codexalimentarius.net/mrls/vetdrugs/vetd_ref/MAS-RVDF_2006_e.pdf
| | GENERAL GUIDELINES ON SAMPLING CAC/GL 50-2004 |
http://www.codexalimentarius.net/web/standard_list.jsp
| | |
Levamisole | 10 | ug/kg | | COMPENDIUM OF METHODS OF ANALYSIS IDENTIFIED AS SUITABLE TO SUPPORT CODEX MRLs |
http://www.codexalimentarius.net/mrls/vetdrugs/jsp/vetd_q-e.jsp
| |
http://www.codexalimentarius.net/mrls/vetdrugs/vetd_ref/MAS-RVDF_2006_e.pdf
| | GENERAL GUIDELINES ON SAMPLING CAC/GL 50-2004 |
http://www.codexalimentarius.net/web/standard_list.jsp
| | |
Bifenthrin | 0.05 | mg/kg | | Validated method (CAC /GL 71-2009) |
http://www.codexalimentarius.net/mrls/pestdes/jsp/pest_q-e.jsp
| |
http://www.codexalimentarius.net/web/more_info.jsp?id_sta=11357
| | RECOMMENDED METHODS OF SAMPLING FOR THE DETERMINATION OF PESTICIDE RESIDUES FOR COMPLIANCE WITH MRLS CAC/GL 33-1999 |
http://www.codexalimentarius.net/web/standard_list.jsp
| | |
Chlorpyrifos-methyl | 0.05 | mg/kg | | Validated method (CAC /GL 71-2009) |
http://www.codexalimentarius.net/mrls/pestdes/jsp/pest_q-e.jsp
| |
http://www.codexalimentarius.net/web/more_info.jsp?id_sta=11357
| | RECOMMENDED METHODS OF SAMPLING FOR THE DETERMINATION OF PESTICIDE RESIDUES FOR COMPLIANCE WITH MRLS CAC/GL 33-1999 |
http://www.codexalimentarius.net/web/standard_list.jsp
| | |
DIAZINON | 0.02 | mg/kg | | Validated method (CAC /GL 71-2009) |
http://www.codexalimentarius.net/mrls/pestdes/jsp/pest_q-e.jsp
| |
http://www.codexalimentarius.net/web/more_info.jsp?id_sta=11357
| | RECOMMENDED METHODS OF SAMPLING FOR THE DETERMINATION OF PESTICIDE RESIDUES FOR COMPLIANCE WITH MRLS CAC/GL 33-1999 |
http://www.codexalimentarius.net/web/standard_list.jsp
| | |
Dihydrostreptomycin/Streptomycin | 600 | ug/kg | | COMPENDIUM OF METHODS OF ANALYSIS IDENTIFIED AS SUITABLE TO SUPPORT CODEX MRLs |
http://www.codexalimentarius.net/mrls/vetdrugs/jsp/vetd_q-e.jsp
| |
http://www.codexalimentarius.net/mrls/vetdrugs/vetd_ref/MAS-RVDF_2006_e.pdf
| | GENERAL GUIDELINES ON SAMPLING CAC/GL 50-2004 |
http://www.codexalimentarius.net/web/standard_list.jsp
| | |
Flumequine | 500 | ug/kg | | COMPENDIUM OF METHODS OF ANALYSIS IDENTIFIED AS SUITABLE TO SUPPORT CODEX MRLs |
http://www.codexalimentarius.net/mrls/vetdrugs/jsp/vetd_q-e.jsp
| |
http://www.codexalimentarius.net/mrls/vetdrugs/vetd_ref/MAS-RVDF_2006_e.pdf
| | GENERAL GUIDELINES ON SAMPLING CAC/GL 50-2004 |
http://www.codexalimentarius.net/web/standard_list.jsp
| | |
Lincomycin | 200 | ug/kg | | COMPENDIUM OF METHODS OF ANALYSIS IDENTIFIED AS SUITABLE TO SUPPORT CODEX MRLs |
http://www.codexalimentarius.net/mrls/vetdrugs/jsp/vetd_q-e.jsp
| |
http://www.codexalimentarius.net/mrls/vetdrugs/vetd_ref/MAS-RVDF_2006_e.pdf
| | GENERAL GUIDELINES ON SAMPLING CAC/GL 50-2004 |
http://www.codexalimentarius.net/web/standard_list.jsp
| | |
Neomycin | 500 | ug/kg | | COMPENDIUM OF METHODS OF ANALYSIS IDENTIFIED AS SUITABLE TO SUPPORT CODEX MRLs |
http://www.codexalimentarius.net/mrls/vetdrugs/jsp/vetd_q-e.jsp
| |
http://www.codexalimentarius.net/mrls/vetdrugs/vetd_ref/MAS-RVDF_2006_e.pdf
| | GENERAL GUIDELINES ON SAMPLING CAC/GL 50-2004 |
http://www.codexalimentarius.net/web/standard_list.jsp
| | |
Nicarbazin | 200 | ug/kg | | COMPENDIUM OF METHODS OF ANALYSIS IDENTIFIED AS SUITABLE TO SUPPORT CODEX MRLs |
http://www.codexalimentarius.net/mrls/vetdrugs/jsp/vetd_q-e.jsp
| |
http://www.codexalimentarius.net/mrls/vetdrugs/vetd_ref/MAS-RVDF_2006_e.pdf
| | GENERAL GUIDELINES ON SAMPLING CAC/GL 50-2004 |
http://www.codexalimentarius.net/web/standard_list.jsp
| | |
CAROTENES, BETA- (VEGETABLE) | 5000 | mg/kg | | In-house validated method |
http://www.codexalimentarius.net/web/more_info.jsp?id_sta=4
| |
ftp://ftp.fao.org/codex/ccmas23/ma01_09e.pdf
| ma01_09e.pdf
| GENERAL GUIDELINES ON SAMPLING CAC/GL 50-2004 |
http://www.codexalimentarius.net/web/standard_list.jsp
| | General guidelines on sampling.pdf
|
Fast green FCF | 100 | mg/kg | | AOAC 930.38 |
http://www.codexalimentarius.net/web/more_info.jsp?id_sta=4
| |
http://www.eoma.aoac.org/methods/info.asp?ID=8563
| | GENERAL GUIDELINES ON SAMPLING CAC/GL 50-2004 |
http://www.codexalimentarius.net/web/standard_list.jsp
| | General guidelines on sampling.pdf
|
Polysorbates | 5000 | mg/kg | | NMKL 124 (1997 |
http://www.codexalimentarius.net/web/more_info.jsp?id_sta=4
| |
http://www.codexalimentarius.net/web/standard_list.do?lang=en
| | GENERAL GUIDELINES ON SAMPLING CAC/GL 50-2004 |
http://www.codexalimentarius.net/web/standard_list.jsp
| | General guidelines on sampling.pdf
|
Propyl gallate | 200 | mg/kg | | AOAC 983.15; or AOCS Ce-6-86 |
http://www.codexalimentarius.net/web/more_info.jsp?id_sta=4
| |
http://www.codexalimentarius.net/web/standard_list.do?lang=en
| | GENERAL GUIDELINES ON SAMPLING CAC/GL 50-2004 |
http://www.codexalimentarius.net/web/standard_list.jsp
| | General guidelines on sampling.pdf
|
Riboflavins | 1000 | mg/kg | | AOAC 970.65 |
http://www.codexalimentarius.net/web/more_info.jsp?id_sta=4
| |
http://www.codexalimentarius.net/web/standard_list.do?lang=en
| | GENERAL GUIDELINES ON SAMPLING CAC/GL 50-2004 |
http://www.codexalimentarius.net/web/standard_list.jsp
| | General guidelines on sampling.pdf
|
FENBUTATIN OXIDE | 0.05 | mg/kg | | Validated method (CAC /GL 71-2009) |
http://www.codexalimentarius.net/mrls/pestdes/jsp/pest_q-e.jsp
| |
http://www.codexalimentarius.net/web/more_info.jsp?id_sta=11357
| | RECOMMENDED METHODS OF SAMPLING FOR THE DETERMINATION OF PESTICIDE RESIDUES FOR COMPLIANCE WITH MRLS CAC/GL 33-1999 |
http://www.codexalimentarius.net/web/standard_list.jsp
| | |
PENCONAZOLE | 0.05 | mg/kg | | Validated method (CAC /GL 71-2009) |
http://www.codexalimentarius.net/mrls/pestdes/jsp/pest_q-e.jsp
| |
http://www.codexalimentarius.net/web/more_info.jsp?id_sta=11357
| | RECOMMENDED METHODS OF SAMPLING FOR THE DETERMINATION OF PESTICIDE RESIDUES FOR COMPLIANCE WITH MRLS CAC/GL 33-1999 |
http://www.codexalimentarius.net/web/standard_list.jsp
| | |
QUINTOZENE | 0.1 | mg/kg | | Validated method (CAC /GL 71-2009) |
http://www.codexalimentarius.net/mrls/pestdes/jsp/pest_q-e.jsp
| |
http://www.codexalimentarius.net/web/more_info.jsp?id_sta=11357
| | RECOMMENDED METHODS OF SAMPLING FOR THE DETERMINATION OF PESTICIDE RESIDUES FOR COMPLIANCE WITH MRLS CAC/GL 33-1999 |
http://www.codexalimentarius.net/web/standard_list.jsp
| | |
Sunset yellow FCF | 300 | mg/kg | | AOAC 930.38 |
http://www.codexalimentarius.net/web/more_info.jsp?id_sta=4
| |
http://www.eoma.aoac.org/methods/info.asp?ID=8563
| | GENERAL GUIDELINES ON SAMPLING CAC/GL 50-2004 |
http://www.codexalimentarius.net/web/standard_list.jsp
| | General guidelines on sampling.pdf
|
Tertiary butylhydroquinone | 100 | mg/kg | | AOAC 983.15; or AOCS Ce-6-86 |
http://www.codexalimentarius.net/web/more_info.jsp?id_sta=4
| |
http://www.codexalimentarius.net/web/standard_list.do?lang=en
| | GENERAL GUIDELINES ON SAMPLING CAC/GL 50-2004 |
http://www.codexalimentarius.net/web/standard_list.jsp
| | General guidelines on sampling.pdf
|
Lead, total | 0.1 | mg/kg | | NMKL 139 (1991), NMKL 161 (1998), AOAC 991.10, AOAC 999.11, AOAC 972.25, AOAC 982.23, AOAC 986.15 |
http://www.codexalimentarius.net/web/more_info.jsp?id_sta=17
| |
http://www.codexalimentarius.net/web/more_info.jsp?id_sta=35
| | GENERAL GUIDELINES ON SAMPLING CAC/GL 50-2004 |
http://www.codexalimentarius.net/web/standard_list.jsp
| | General guidelines on sampling.pdf
|
Sarafloxacin | 10 | ug/kg | | COMPENDIUM OF METHODS OF ANALYSIS IDENTIFIED AS SUITABLE TO SUPPORT CODEX MRLs |
http://www.codexalimentarius.net/mrls/vetdrugs/jsp/vetd_q-e.jsp
| |
http://www.codexalimentarius.net/mrls/vetdrugs/vetd_ref/MAS-RVDF_2006_e.pdf
| | GENERAL GUIDELINES ON SAMPLING CAC/GL 50-2004 |
http://www.codexalimentarius.net/web/standard_list.jsp
| | |
Spectinomycin | 500 | ug/kg | | COMPENDIUM OF METHODS OF ANALYSIS IDENTIFIED AS SUITABLE TO SUPPORT CODEX MRLs |
http://www.codexalimentarius.net/mrls/vetdrugs/jsp/vetd_q-e.jsp
| |
http://www.codexalimentarius.net/mrls/vetdrugs/vetd_ref/MAS-RVDF_2006_e.pdf
| | GENERAL GUIDELINES ON SAMPLING CAC/GL 50-2004 |
http://www.codexalimentarius.net/web/standard_list.jsp
| | |
Spiramycin | 200 | ug/kg | | COMPENDIUM OF METHODS OF ANALYSIS IDENTIFIED AS SUITABLE TO SUPPORT CODEX MRLs |
http://www.codexalimentarius.net/mrls/vetdrugs/jsp/vetd_q-e.jsp
| |
http://www.codexalimentarius.net/mrls/vetdrugs/vetd_ref/MAS-RVDF_2006_e.pdf
| | GENERAL GUIDELINES ON SAMPLING CAC/GL 50-2004 |
http://www.codexalimentarius.net/web/standard_list.jsp
| | |
Diclazuril | 500 | ug/kg | | COMPENDIUM OF METHODS OF ANALYSIS IDENTIFIED AS SUITABLE TO SUPPORT CODEX MRLs |
http://www.codexalimentarius.net/mrls/vetdrugs/jsp/vetd_q-e.jsp
| |
http://www.codexalimentarius.net/mrls/vetdrugs/vetd_ref/MAS-RVDF_2006_e.pdf
| | GENERAL GUIDELINES ON SAMPLING CAC/GL 50-2004 |
http://www.codexalimentarius.net/web/standard_list.jsp
| | |
Tebuconazole | 0.05 | mg/kg | | Validated method (CAC /GL 71-2009) |
http://www.codexalimentarius.net/mrls/pestdes/jsp/pest_q-e.jsp
| |
http://www.codexalimentarius.net/web/more_info.jsp?id_sta=11357
| | RECOMMENDED METHODS OF SAMPLING FOR THE DETERMINATION OF PESTICIDE RESIDUES FOR COMPLIANCE WITH MRLS CAC/GL 33-1999 |
http://www.codexalimentarius.net/web/standard_list.jsp
| | |
Vinclozolin | 0.05 | mg/kg | | Validated method (CAC /GL 71-2009) |
http://www.codexalimentarius.net/mrls/pestdes/jsp/pest_q-e.jsp
| |
http://www.codexalimentarius.net/web/more_info.jsp?id_sta=11357
| | RECOMMENDED METHODS OF SAMPLING FOR THE DETERMINATION OF PESTICIDE RESIDUES FOR COMPLIANCE WITH MRLS CAC/GL 33-1999 |
http://www.codexalimentarius.net/web/standard_list.jsp
| | |