รายการทดสอบ : สหรัฐอาหรับเอมิเรตส์(UAE) - น้ำสับปะรดกระป๋อง
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Pathogenic microorganism | shall be free from microorganisms in amounts which may represent a hazard to health | Validated method | The Recommended International Code of Practice - General Principles of Food Hygiene (CAC/RCP 1-1969) and other Codes of Practice recommended by the Codex Alimentarius Commission which are relevant to this product | CAC/GL 21 - 1997: PRINCIPLES FOR THE ESTABLISHMENT AND APPLICATION OF MICROBIOLOGICAL CRITERIA FOR FOODS | ICMSF: Microorganisms in Foods,2. Sampling for Microbiological Analysis | http://www.icmsf.iit.edu/pdf/icmsf2.pdf | Micro organisms in foods2 sampling.pdf | |||||
CLOFENTEZINE | 0.5 | mg/kg | CODEX STAN 229-1993, Rev.1-2003:ANALYSIS OF PESTICIDE RESIDUES: RECOMMENDED METHODS | http://www.codexalimentarius.net/mrls/pestdes/jsp/pest_q-e.jsp | http://www.codexalimentarius.net/web/standard_list.jsp | RECOMMENDED METHODS OF SAMPLING FOR THE DETERMINATION OF PESTICIDE RESIDUES FOR COMPLIANCE WITH MRLS CAC/GL 33-1999 | http://www.codexalimentarius.net/web/standard_list.jsp | |||||
Cyfluthrin | 0.2 | mg/kg | CODEX STAN 229-1993, Rev.1-2003:ANALYSIS OF PESTICIDE RESIDUES: RECOMMENDED METHODS | http://www.codexalimentarius.net/mrls/pestdes/jsp/pest_q-e.jsp | http://www.codexalimentarius.net/web/standard_list.jsp | RECOMMENDED METHODS OF SAMPLING FOR THE DETERMINATION OF PESTICIDE RESIDUES FOR COMPLIANCE WITH MRLS CAC/GL 33-1999 | http://www.codexalimentarius.net/web/standard_list.jsp | |||||
CYPERMETHRIN | 0.5 | mg/kg | CODEX STAN 229-1993, Rev.1-2003:ANALYSIS OF PESTICIDE RESIDUES: RECOMMENDED METHODS | http://www.codexalimentarius.net/mrls/pestdes/jsp/pest_q-e.jsp | http://www.codexalimentarius.net/web/standard_list.jsp | RECOMMENDED METHODS OF SAMPLING FOR THE DETERMINATION OF PESTICIDE RESIDUES FOR COMPLIANCE WITH MRLS CAC/GL 33-1999 | http://www.codexalimentarius.net/web/standard_list.jsp | |||||
CYPRODINIL | 0.5 | mg/kg | CODEX STAN 229-1993, Rev.1-2003:ANALYSIS OF PESTICIDE RESIDUES: RECOMMENDED METHODS | http://www.codexalimentarius.net/mrls/pestdes/jsp/pest_q-e.jsp | http://www.codexalimentarius.net/web/standard_list.jsp | RECOMMENDED METHODS OF SAMPLING FOR THE DETERMINATION OF PESTICIDE RESIDUES FOR COMPLIANCE WITH MRLS CAC/GL 33-1999 | http://www.codexalimentarius.net/web/standard_list.jsp | |||||
Deltamethrin | 0.3 | mg/kg | CODEX STAN 229-1993, Rev.1-2003:ANALYSIS OF PESTICIDE RESIDUES: RECOMMENDED METHODS | http://www.codexalimentarius.net/mrls/pestdes/jsp/pest_q-e.jsp | http://www.codexalimentarius.net/web/standard_list.jsp | RECOMMENDED METHODS OF SAMPLING FOR THE DETERMINATION OF PESTICIDE RESIDUES FOR COMPLIANCE WITH MRLS CAC/GL 33-1999 | http://www.codexalimentarius.net/web/standard_list.jsp | |||||
Fenhexamid | 2 | mg/kg | CODEX STAN 229-1993, Rev.1-2003:ANALYSIS OF PESTICIDE RESIDUES: RECOMMENDED METHODS | http://www.codexalimentarius.net/mrls/pestdes/jsp/pest_q-e.jsp | http://www.codexalimentarius.net/web/standard_list.jsp | RECOMMENDED METHODS OF SAMPLING FOR THE DETERMINATION OF PESTICIDE RESIDUES FOR COMPLIANCE WITH MRLS CAC/GL 33-1999 | http://www.codexalimentarius.net/web/standard_list.jsp | |||||
Fenpropathrin | 1 | mg/kg | CODEX STAN 229-1993, Rev.1-2003:ANALYSIS OF PESTICIDE RESIDUES: RECOMMENDED METHODS | http://www.codexalimentarius.net/mrls/pestdes/jsp/pest_q-e.jsp | http://www.codexalimentarius.net/web/standard_list.jsp | RECOMMENDED METHODS OF SAMPLING FOR THE DETERMINATION OF PESTICIDE RESIDUES FOR COMPLIANCE WITH MRLS CAC/GL 33-1999 | http://www.codexalimentarius.net/web/standard_list.jsp | |||||
FENVALERATE | 1 | mg/kg | CODEX STAN 229-1993, Rev.1-2003:ANALYSIS OF PESTICIDE RESIDUES: RECOMMENDED METHODS | http://www.codexalimentarius.net/mrls/pestdes/jsp/pest_q-e.jsp | http://www.codexalimentarius.net/web/standard_list.jsp | RECOMMENDED METHODS OF SAMPLING FOR THE DETERMINATION OF PESTICIDE RESIDUES FOR COMPLIANCE WITH MRLS CAC/GL 33-1999 | http://www.codexalimentarius.net/web/standard_list.jsp | |||||
Fludioxonil | 0.5 | mg/kg | CODEX STAN 229-1993, Rev.1-2003:ANALYSIS OF PESTICIDE RESIDUES: RECOMMENDED METHODS | http://www.codexalimentarius.net/mrls/pestdes/jsp/pest_q-e.jsp | http://www.codexalimentarius.net/web/standard_list.jsp | RECOMMENDED METHODS OF SAMPLING FOR THE DETERMINATION OF PESTICIDE RESIDUES FOR COMPLIANCE WITH MRLS CAC/GL 33-1999 | http://www.codexalimentarius.net/web/standard_list.jsp | |||||
FOLPET | 3 | mg/kg | CODEX STAN 229-1993, Rev.1-2003:ANALYSIS OF PESTICIDE RESIDUES: RECOMMENDED METHODS | http://www.codexalimentarius.net/mrls/pestdes/jsp/pest_q-e.jsp | http://www.codexalimentarius.net/web/standard_list.jsp | RECOMMENDED METHODS OF SAMPLING FOR THE DETERMINATION OF PESTICIDE RESIDUES FOR COMPLIANCE WITH MRLS CAC/GL 33-1999 | http://www.codexalimentarius.net/web/standard_list.jsp | |||||
PENCONAZOLE | 0.2 | mg/kg | CODEX STAN 229-1993, Rev.1-2003:ANALYSIS OF PESTICIDE RESIDUES: RECOMMENDED METHODS | http://www.codexalimentarius.net/mrls/pestdes/jsp/pest_q-e.jsp | http://www.codexalimentarius.net/web/standard_list.jsp | RECOMMENDED METHODS OF SAMPLING FOR THE DETERMINATION OF PESTICIDE RESIDUES FOR COMPLIANCE WITH MRLS CAC/GL 33-1999 | http://www.codexalimentarius.net/web/standard_list.jsp | |||||
Permethrin | 1 | mg/kg | CODEX STAN 229-1993, Rev.1-2003:ANALYSIS OF PESTICIDE RESIDUES: RECOMMENDED METHODS | http://www.codexalimentarius.net/mrls/pestdes/jsp/pest_q-e.jsp | http://www.codexalimentarius.net/web/standard_list.jsp | RECOMMENDED METHODS OF SAMPLING FOR THE DETERMINATION OF PESTICIDE RESIDUES FOR COMPLIANCE WITH MRLS CAC/GL 33-1999 | http://www.codexalimentarius.net/web/standard_list.jsp | |||||
Piperonyl Butoxide | 0.3 | mg/kg | CODEX STAN 229-1993, Rev.1-2003:ANALYSIS OF PESTICIDE RESIDUES: RECOMMENDED METHODS | http://www.codexalimentarius.net/mrls/pestdes/jsp/pest_q-e.jsp | http://www.codexalimentarius.net/web/standard_list.jsp | RECOMMENDED METHODS OF SAMPLING FOR THE DETERMINATION OF PESTICIDE RESIDUES FOR COMPLIANCE WITH MRLS CAC/GL 33-1999 | http://www.codexalimentarius.net/web/standard_list.jsp | |||||
PROCYMIDONE | 5 | mg/kg | CODEX STAN 229-1993, Rev.1-2003:ANALYSIS OF PESTICIDE RESIDUES: RECOMMENDED METHODS | http://www.codexalimentarius.net/mrls/pestdes/jsp/pest_q-e.jsp | http://www.codexalimentarius.net/web/standard_list.jsp | RECOMMENDED METHODS OF SAMPLING FOR THE DETERMINATION OF PESTICIDE RESIDUES FOR COMPLIANCE WITH MRLS CAC/GL 33-1999 | http://www.codexalimentarius.net/web/standard_list.jsp | |||||
PROFENOFOS | 2 | mg/kg | CODEX STAN 229-1993, Rev.1-2003:ANALYSIS OF PESTICIDE RESIDUES: RECOMMENDED METHODS | http://www.codexalimentarius.net/mrls/pestdes/jsp/pest_q-e.jsp | http://www.codexalimentarius.net/web/standard_list.jsp | RECOMMENDED METHODS OF SAMPLING FOR THE DETERMINATION OF PESTICIDE RESIDUES FOR COMPLIANCE WITH MRLS CAC/GL 33-1999 | http://www.codexalimentarius.net/web/standard_list.jsp | |||||
TOLYLFLUANID | 3 | mg/kg | CODEX STAN 229-1993, Rev.1-2003:ANALYSIS OF PESTICIDE RESIDUES: RECOMMENDED METHODS | http://www.codexalimentarius.net/mrls/pestdes/jsp/pest_q-e.jsp | http://www.codexalimentarius.net/web/standard_list.jsp | RECOMMENDED METHODS OF SAMPLING FOR THE DETERMINATION OF PESTICIDE RESIDUES FOR COMPLIANCE WITH MRLS CAC/GL 33-1999 | http://www.codexalimentarius.net/web/standard_list.jsp | |||||
Trifloxystrobin | 0.7 | mg/kg | CODEX STAN 229-1993, Rev.1-2003:ANALYSIS OF PESTICIDE RESIDUES: RECOMMENDED METHODS | http://www.codexalimentarius.net/mrls/pestdes/jsp/pest_q-e.jsp | http://www.codexalimentarius.net/web/standard_list.jsp | RECOMMENDED METHODS OF SAMPLING FOR THE DETERMINATION OF PESTICIDE RESIDUES FOR COMPLIANCE WITH MRLS CAC/GL 33-1999 | http://www.codexalimentarius.net/web/standard_list.jsp | |||||
TRIFORINE | 0.5 | mg/kg | CODEX STAN 229-1993, Rev.1-2003:ANALYSIS OF PESTICIDE RESIDUES: RECOMMENDED METHODS | http://www.codexalimentarius.net/mrls/pestdes/jsp/pest_q-e.jsp | http://www.codexalimentarius.net/web/standard_list.jsp | RECOMMENDED METHODS OF SAMPLING FOR THE DETERMINATION OF PESTICIDE RESIDUES FOR COMPLIANCE WITH MRLS CAC/GL 33-1999 | http://www.codexalimentarius.net/web/standard_list.jsp | |||||
Vinclozolin | 3 | mg/kg | CODEX STAN 229-1993, Rev.1-2003:ANALYSIS OF PESTICIDE RESIDUES: RECOMMENDED METHODS | http://www.codexalimentarius.net/mrls/pestdes/jsp/pest_q-e.jsp | http://www.codexalimentarius.net/web/standard_list.jsp | RECOMMENDED METHODS OF SAMPLING FOR THE DETERMINATION OF PESTICIDE RESIDUES FOR COMPLIANCE WITH MRLS CAC/GL 33-1999 | http://www.codexalimentarius.net/web/standard_list.jsp | |||||
ZOXAMIDE | 2 | mg/kg | CODEX STAN 229-1993, Rev.1-2003:ANALYSIS OF PESTICIDE RESIDUES: RECOMMENDED METHODS | http://www.codexalimentarius.net/mrls/pestdes/jsp/pest_q-e.jsp | http://www.codexalimentarius.net/web/standard_list.jsp | RECOMMENDED METHODS OF SAMPLING FOR THE DETERMINATION OF PESTICIDE RESIDUES FOR COMPLIANCE WITH MRLS CAC/GL 33-1999 | http://www.codexalimentarius.net/web/standard_list.jsp | |||||
Abamectin | 0.02 | mg/kg | CODEX STAN 229-1993, Rev.1-2003:ANALYSIS OF PESTICIDE RESIDUES: RECOMMENDED METHODS | http://www.codexalimentarius.net/mrls/pestdes/jsp/pest_q-e.jsp | http://www.codexalimentarius.net/web/standard_list.jsp | RECOMMENDED METHODS OF SAMPLING FOR THE DETERMINATION OF PESTICIDE RESIDUES FOR COMPLIANCE WITH MRLS CAC/GL 33-1999 | http://www.codexalimentarius.net/web/standard_list.jsp | |||||
BROMIDE ION | 75 | mg/kg | CODEX STAN 229-1993, Rev.1-2003:ANALYSIS OF PESTICIDE RESIDUES: RECOMMENDED METHODS | http://www.codexalimentarius.net/mrls/pestdes/jsp/pest_q-e.jsp | http://www.codexalimentarius.net/web/standard_list.jsp | RECOMMENDED METHODS OF SAMPLING FOR THE DETERMINATION OF PESTICIDE RESIDUES FOR COMPLIANCE WITH MRLS CAC/GL 33-1999 | http://www.codexalimentarius.net/web/standard_list.jsp | |||||
Buprofezin | 1 | mg/kg | CODEX STAN 229-1993, Rev.1-2003:ANALYSIS OF PESTICIDE RESIDUES: RECOMMENDED METHODS | http://www.codexalimentarius.net/mrls/pestdes/jsp/pest_q-e.jsp | http://www.codexalimentarius.net/web/standard_list.jsp | RECOMMENDED METHODS OF SAMPLING FOR THE DETERMINATION OF PESTICIDE RESIDUES FOR COMPLIANCE WITH MRLS CAC/GL 33-1999 | http://www.codexalimentarius.net/web/standard_list.jsp | |||||
Captan | 5 | mg/kg | CODEX STAN 229-1993, Rev.1-2003:ANALYSIS OF PESTICIDE RESIDUES: RECOMMENDED METHODS | http://www.codexalimentarius.net/mrls/pestdes/jsp/pest_q-e.jsp | http://www.codexalimentarius.net/web/standard_list.jsp | RECOMMENDED METHODS OF SAMPLING FOR THE DETERMINATION OF PESTICIDE RESIDUES FOR COMPLIANCE WITH MRLS CAC/GL 33-1999 | http://www.codexalimentarius.net/web/standard_list.jsp | |||||
Carbaryl | 3 | mg/kg | CODEX STAN 229-1993, Rev.1-2003:ANALYSIS OF PESTICIDE RESIDUES: RECOMMENDED METHODS | http://www.codexalimentarius.net/mrls/pestdes/jsp/pest_q-e.jsp | http://www.codexalimentarius.net/web/standard_list.jsp | RECOMMENDED METHODS OF SAMPLING FOR THE DETERMINATION OF PESTICIDE RESIDUES FOR COMPLIANCE WITH MRLS CAC/GL 33-1999 | http://www.codexalimentarius.net/web/standard_list.jsp | |||||
CARBENDAZIM | 0.5 | mg/kg | CODEX STAN 229-1993, Rev.1-2003:ANALYSIS OF PESTICIDE RESIDUES: RECOMMENDED METHODS | http://www.codexalimentarius.net/mrls/pestdes/jsp/pest_q-e.jsp | http://www.codexalimentarius.net/web/standard_list.jsp | RECOMMENDED METHODS OF SAMPLING FOR THE DETERMINATION OF PESTICIDE RESIDUES FOR COMPLIANCE WITH MRLS CAC/GL 33-1999 | http://www.codexalimentarius.net/web/standard_list.jsp | |||||
DIAZINON | 0.5 | mg/kg | CODEX STAN 229-1993, Rev.1-2003:ANALYSIS OF PESTICIDE RESIDUES: RECOMMENDED METHODS | http://www.codexalimentarius.net/mrls/pestdes/jsp/pest_q-e.jsp | http://www.codexalimentarius.net/web/standard_list.jsp | RECOMMENDED METHODS OF SAMPLING FOR THE DETERMINATION OF PESTICIDE RESIDUES FOR COMPLIANCE WITH MRLS CAC/GL 33-1999 | http://www.codexalimentarius.net/web/standard_list.jsp | |||||
DICHLOFLUANID | 2 | mg/kg | CODEX STAN 229-1993, Rev.1-2003:ANALYSIS OF PESTICIDE RESIDUES: RECOMMENDED METHODS | http://www.codexalimentarius.net/mrls/pestdes/jsp/pest_q-e.jsp | http://www.codexalimentarius.net/web/standard_list.jsp | RECOMMENDED METHODS OF SAMPLING FOR THE DETERMINATION OF PESTICIDE RESIDUES FOR COMPLIANCE WITH MRLS CAC/GL 33-1999 | http://www.codexalimentarius.net/web/standard_list.jsp | |||||
Dicofol | 1 | mg/kg | CODEX STAN 229-1993, Rev.1-2003:ANALYSIS OF PESTICIDE RESIDUES: RECOMMENDED METHODS | http://www.codexalimentarius.net/mrls/pestdes/jsp/pest_q-e.jsp | http://www.codexalimentarius.net/web/standard_list.jsp | RECOMMENDED METHODS OF SAMPLING FOR THE DETERMINATION OF PESTICIDE RESIDUES FOR COMPLIANCE WITH MRLS CAC/GL 33-1999 | http://www.codexalimentarius.net/web/standard_list.jsp | |||||
Difenoconazole | 0.5 | mg/kg | CODEX STAN 229-1993, Rev.1-2003:ANALYSIS OF PESTICIDE RESIDUES: RECOMMENDED METHODS | http://www.codexalimentarius.net/mrls/pestdes/jsp/pest_q-e.jsp | http://www.codexalimentarius.net/web/standard_list.jsp | RECOMMENDED METHODS OF SAMPLING FOR THE DETERMINATION OF PESTICIDE RESIDUES FOR COMPLIANCE WITH MRLS CAC/GL 33-1999 | http://www.codexalimentarius.net/web/standard_list.jsp | |||||
DINOCAP | 0.3 | mg/kg | CODEX STAN 229-1993, Rev.1-2003:ANALYSIS OF PESTICIDE RESIDUES: RECOMMENDED METHODS | http://www.codexalimentarius.net/mrls/pestdes/jsp/pest_q-e.jsp | http://www.codexalimentarius.net/web/standard_list.jsp | RECOMMENDED METHODS OF SAMPLING FOR THE DETERMINATION OF PESTICIDE RESIDUES FOR COMPLIANCE WITH MRLS CAC/GL 33-1999 | http://www.codexalimentarius.net/web/standard_list.jsp | |||||
HEXYTHIAZOX | 0.1 | mg/kg | CODEX STAN 229-1993, Rev.1-2003:ANALYSIS OF PESTICIDE RESIDUES: RECOMMENDED METHODS | http://www.codexalimentarius.net/mrls/pestdes/jsp/pest_q-e.jsp | http://www.codexalimentarius.net/web/standard_list.jsp | RECOMMENDED METHODS OF SAMPLING FOR THE DETERMINATION OF PESTICIDE RESIDUES FOR COMPLIANCE WITH MRLS CAC/GL 33-1999 | http://www.codexalimentarius.net/web/standard_list.jsp | |||||
Imidacloprid | 0.5 | mg/kg | CODEX STAN 229-1993, Rev.1-2003:ANALYSIS OF PESTICIDE RESIDUES: RECOMMENDED METHODS | http://www.codexalimentarius.net/mrls/pestdes/jsp/pest_q-e.jsp | http://www.codexalimentarius.net/web/standard_list.jsp | RECOMMENDED METHODS OF SAMPLING FOR THE DETERMINATION OF PESTICIDE RESIDUES FOR COMPLIANCE WITH MRLS CAC/GL 33-1999 | http://www.codexalimentarius.net/web/standard_list.jsp | |||||
Indoxacarb | 0.5 | mg/kg | CODEX STAN 229-1993, Rev.1-2003:ANALYSIS OF PESTICIDE RESIDUES: RECOMMENDED METHODS | http://www.codexalimentarius.net/mrls/pestdes/jsp/pest_q-e.jsp | http://www.codexalimentarius.net/web/standard_list.jsp | RECOMMENDED METHODS OF SAMPLING FOR THE DETERMINATION OF PESTICIDE RESIDUES FOR COMPLIANCE WITH MRLS CAC/GL 33-1999 | http://www.codexalimentarius.net/web/standard_list.jsp | |||||
Iprodione | 5 | mg/kg | CODEX STAN 229-1993, Rev.1-2003:ANALYSIS OF PESTICIDE RESIDUES: RECOMMENDED METHODS | http://www.codexalimentarius.net/mrls/pestdes/jsp/pest_q-e.jsp | http://www.codexalimentarius.net/web/standard_list.jsp | RECOMMENDED METHODS OF SAMPLING FOR THE DETERMINATION OF PESTICIDE RESIDUES FOR COMPLIANCE WITH MRLS CAC/GL 33-1999 | http://www.codexalimentarius.net/web/standard_list.jsp | |||||
Malathion | 0.01 | mg/kg | CODEX STAN 229-1993, Rev.1-2003:ANALYSIS OF PESTICIDE RESIDUES: RECOMMENDED METHODS | http://www.codexalimentarius.net/mrls/pestdes/jsp/pest_q-e.jsp | http://www.codexalimentarius.net/web/standard_list.jsp | RECOMMENDED METHODS OF SAMPLING FOR THE DETERMINATION OF PESTICIDE RESIDUES FOR COMPLIANCE WITH MRLS CAC/GL 33-1999 | http://www.codexalimentarius.net/web/standard_list.jsp | |||||
PROPAMOCARB | 2 | mg/kg | CODEX STAN 229-1993, Rev.1-2003:ANALYSIS OF PESTICIDE RESIDUES: RECOMMENDED METHODS | http://www.codexalimentarius.net/mrls/pestdes/jsp/pest_q-e.jsp | http://www.codexalimentarius.net/web/standard_list.jsp | RECOMMENDED METHODS OF SAMPLING FOR THE DETERMINATION OF PESTICIDE RESIDUES FOR COMPLIANCE WITH MRLS CAC/GL 33-1999 | http://www.codexalimentarius.net/web/standard_list.jsp | |||||
PROPARGITE | 2 | mg/kg | CODEX STAN 229-1993, Rev.1-2003:ANALYSIS OF PESTICIDE RESIDUES: RECOMMENDED METHODS | http://www.codexalimentarius.net/mrls/pestdes/jsp/pest_q-e.jsp | http://www.codexalimentarius.net/web/standard_list.jsp | RECOMMENDED METHODS OF SAMPLING FOR THE DETERMINATION OF PESTICIDE RESIDUES FOR COMPLIANCE WITH MRLS CAC/GL 33-1999 | http://www.codexalimentarius.net/web/standard_list.jsp | |||||
Pyraclostrobin | 0.3 | mg/kg | CODEX STAN 229-1993, Rev.1-2003:ANALYSIS OF PESTICIDE RESIDUES: RECOMMENDED METHODS | http://www.codexalimentarius.net/mrls/pestdes/jsp/pest_q-e.jsp | http://www.codexalimentarius.net/web/standard_list.jsp | RECOMMENDED METHODS OF SAMPLING FOR THE DETERMINATION OF PESTICIDE RESIDUES FOR COMPLIANCE WITH MRLS CAC/GL 33-1999 | http://www.codexalimentarius.net/web/standard_list.jsp | |||||
Pyrethrins | 0.05 | mg/kg | CODEX STAN 229-1993, Rev.1-2003:ANALYSIS OF PESTICIDE RESIDUES: RECOMMENDED METHODS | http://www.codexalimentarius.net/mrls/pestdes/jsp/pest_q-e.jsp | http://www.codexalimentarius.net/web/standard_list.jsp | RECOMMENDED METHODS OF SAMPLING FOR THE DETERMINATION OF PESTICIDE RESIDUES FOR COMPLIANCE WITH MRLS CAC/GL 33-1999 | http://www.codexalimentarius.net/web/standard_list.jsp | |||||
Pyrimethanil | 0.7 | mg/kg | CODEX STAN 229-1993, Rev.1-2003:ANALYSIS OF PESTICIDE RESIDUES: RECOMMENDED METHODS | http://www.codexalimentarius.net/mrls/pestdes/jsp/pest_q-e.jsp | http://www.codexalimentarius.net/web/standard_list.jsp | RECOMMENDED METHODS OF SAMPLING FOR THE DETERMINATION OF PESTICIDE RESIDUES FOR COMPLIANCE WITH MRLS CAC/GL 33-1999 | http://www.codexalimentarius.net/web/standard_list.jsp | |||||
CHLORDANE | 0.02 | mg/kg | CODEX STAN 229-1993, Rev.1-2003:ANALYSIS OF PESTICIDE RESIDUES: RECOMMENDED METHODS | http://www.codexalimentarius.net/mrls/pestdes/jsp/pest_q-e.jsp | http://www.codexalimentarius.net/web/standard_list.jsp | RECOMMENDED METHODS OF SAMPLING FOR THE DETERMINATION OF PESTICIDE RESIDUES FOR COMPLIANCE WITH MRLS CAC/GL 33-1999 | http://www.codexalimentarius.net/web/standard_list.jsp | |||||
Chlorothalonil | 5 | mg/kg | CODEX STAN 229-1993, Rev.1-2003:ANALYSIS OF PESTICIDE RESIDUES: RECOMMENDED METHODS | http://www.codexalimentarius.net/mrls/pestdes/jsp/pest_q-e.jsp | http://www.codexalimentarius.net/web/standard_list.jsp | RECOMMENDED METHODS OF SAMPLING FOR THE DETERMINATION OF PESTICIDE RESIDUES FOR COMPLIANCE WITH MRLS CAC/GL 33-1999 | http://www.codexalimentarius.net/web/standard_list.jsp | |||||
Chlorpyrifos | 0.5 | mg/kg | CODEX STAN 229-1993, Rev.1-2003:ANALYSIS OF PESTICIDE RESIDUES: RECOMMENDED METHODS | http://www.codexalimentarius.net/mrls/pestdes/jsp/pest_q-e.jsp | http://www.codexalimentarius.net/web/standard_list.jsp | RECOMMENDED METHODS OF SAMPLING FOR THE DETERMINATION OF PESTICIDE RESIDUES FOR COMPLIANCE WITH MRLS CAC/GL 33-1999 | http://www.codexalimentarius.net/web/standard_list.jsp | |||||
Chlorpyrifos-methyl | 0.5 | mg/kg | CODEX STAN 229-1993, Rev.1-2003:ANALYSIS OF PESTICIDE RESIDUES: RECOMMENDED METHODS | http://www.codexalimentarius.net/mrls/pestdes/jsp/pest_q-e.jsp | http://www.codexalimentarius.net/web/standard_list.jsp | RECOMMENDED METHODS OF SAMPLING FOR THE DETERMINATION OF PESTICIDE RESIDUES FOR COMPLIANCE WITH MRLS CAC/GL 33-1999 | http://www.codexalimentarius.net/web/standard_list.jsp | |||||
Clethodim | 1 | mg/kg | CODEX STAN 229-1993, Rev.1-2003:ANALYSIS OF PESTICIDE RESIDUES: RECOMMENDED METHODS | http://www.codexalimentarius.net/mrls/pestdes/jsp/pest_q-e.jsp | http://www.codexalimentarius.net/web/standard_list.jsp | RECOMMENDED METHODS OF SAMPLING FOR THE DETERMINATION OF PESTICIDE RESIDUES FOR COMPLIANCE WITH MRLS CAC/GL 33-1999 | http://www.codexalimentarius.net/web/standard_list.jsp | |||||
DITHIOCARBAMATES | 2 | mg/kg | CODEX STAN 229-1993, Rev.1-2003:ANALYSIS OF PESTICIDE RESIDUES: RECOMMENDED METHODS | http://www.codexalimentarius.net/mrls/pestdes/jsp/pest_q-e.jsp | http://www.codexalimentarius.net/web/standard_list.jsp | RECOMMENDED METHODS OF SAMPLING FOR THE DETERMINATION OF PESTICIDE RESIDUES FOR COMPLIANCE WITH MRLS CAC/GL 33-1999 | http://www.codexalimentarius.net/web/standard_list.jsp | |||||
Ethephon | 2 | mg/kg | CODEX STAN 229-1993, Rev.1-2003:ANALYSIS OF PESTICIDE RESIDUES: RECOMMENDED METHODS | http://www.codexalimentarius.net/mrls/pestdes/jsp/pest_q-e.jsp | http://www.codexalimentarius.net/web/standard_list.jsp | RECOMMENDED METHODS OF SAMPLING FOR THE DETERMINATION OF PESTICIDE RESIDUES FOR COMPLIANCE WITH MRLS CAC/GL 33-1999 | http://www.codexalimentarius.net/web/standard_list.jsp | |||||
ETHOPROPHOS | 0.01 | mg/kg | CODEX STAN 229-1993, Rev.1-2003:ANALYSIS OF PESTICIDE RESIDUES: RECOMMENDED METHODS | http://www.codexalimentarius.net/mrls/pestdes/jsp/pest_q-e.jsp | http://www.codexalimentarius.net/web/standard_list.jsp | RECOMMENDED METHODS OF SAMPLING FOR THE DETERMINATION OF PESTICIDE RESIDUES FOR COMPLIANCE WITH MRLS CAC/GL 33-1999 | http://www.codexalimentarius.net/web/standard_list.jsp | |||||
Famoxadone | 2 | mg/kg | CODEX STAN 229-1993, Rev.1-2003:ANALYSIS OF PESTICIDE RESIDUES: RECOMMENDED METHODS | http://www.codexalimentarius.net/mrls/pestdes/jsp/pest_q-e.jsp | http://www.codexalimentarius.net/web/standard_list.jsp | RECOMMENDED METHODS OF SAMPLING FOR THE DETERMINATION OF PESTICIDE RESIDUES FOR COMPLIANCE WITH MRLS CAC/GL 33-1999 | http://www.codexalimentarius.net/web/standard_list.jsp | |||||
FENBUTATIN OXIDE | 1 | mg/kg | CODEX STAN 229-1993, Rev.1-2003:ANALYSIS OF PESTICIDE RESIDUES: RECOMMENDED METHODS | http://www.codexalimentarius.net/mrls/pestdes/jsp/pest_q-e.jsp | http://www.codexalimentarius.net/web/standard_list.jsp | RECOMMENDED METHODS OF SAMPLING FOR THE DETERMINATION OF PESTICIDE RESIDUES FOR COMPLIANCE WITH MRLS CAC/GL 33-1999 | http://www.codexalimentarius.net/web/standard_list.jsp | |||||
AMITRAZ | 0.5 | mg/kg | CODEX STAN 229-1993, Rev.1-2003:ANALYSIS OF PESTICIDE RESIDUES: RECOMMENDED METHODS | http://www.codexalimentarius.net/mrls/pestdes/jsp/pest_q-e.jsp | http://www.codexalimentarius.net/web/standard_list.jsp | RECOMMENDED METHODS OF SAMPLING FOR THE DETERMINATION OF PESTICIDE RESIDUES FOR COMPLIANCE WITH MRLS CAC/GL 33-1999 | http://www.codexalimentarius.net/web/standard_list.jsp | |||||
Azinphos-methyl | 1 | mg/kg | CODEX STAN 229-1993, Rev.1-2003:ANALYSIS OF PESTICIDE RESIDUES: RECOMMENDED METHODS | http://www.codexalimentarius.net/mrls/pestdes/jsp/pest_q-e.jsp | http://www.codexalimentarius.net/web/standard_list.jsp | RECOMMENDED METHODS OF SAMPLING FOR THE DETERMINATION OF PESTICIDE RESIDUES FOR COMPLIANCE WITH MRLS CAC/GL 33-1999 | http://www.codexalimentarius.net/web/standard_list.jsp | |||||
BENALAXYL | 0.5 | mg/kg | CODEX STAN 229-1993, Rev.1-2003:ANALYSIS OF PESTICIDE RESIDUES: RECOMMENDED METHODS | http://www.codexalimentarius.net/mrls/pestdes/jsp/pest_q-e.jsp | http://www.codexalimentarius.net/web/standard_list.jsp | RECOMMENDED METHODS OF SAMPLING FOR THE DETERMINATION OF PESTICIDE RESIDUES FOR COMPLIANCE WITH MRLS CAC/GL 33-1999 | http://www.codexalimentarius.net/web/standard_list.jsp | |||||
Bifenazate | 0.5 | mg/kg | CODEX STAN 229-1993, Rev.1-2003:ANALYSIS OF PESTICIDE RESIDUES: RECOMMENDED METHODS | http://www.codexalimentarius.net/mrls/pestdes/jsp/pest_q-e.jsp | http://www.codexalimentarius.net/web/standard_list.jsp | RECOMMENDED METHODS OF SAMPLING FOR THE DETERMINATION OF PESTICIDE RESIDUES FOR COMPLIANCE WITH MRLS CAC/GL 33-1999 | http://www.codexalimentarius.net/web/standard_list.jsp | |||||
BITERTANOL | 3 | mg/kg | CODEX STAN 229-1993, Rev.1-2003:ANALYSIS OF PESTICIDE RESIDUES: RECOMMENDED METHODS | http://www.codexalimentarius.net/mrls/pestdes/jsp/pest_q-e.jsp | http://www.codexalimentarius.net/web/standard_list.jsp | RECOMMENDED METHODS OF SAMPLING FOR THE DETERMINATION OF PESTICIDE RESIDUES FOR COMPLIANCE WITH MRLS CAC/GL 33-1999 | http://www.codexalimentarius.net/web/standard_list.jsp | |||||
Metalaxyl | 0.5 | mg/kg | CODEX STAN 229-1993, Rev.1-2003:ANALYSIS OF PESTICIDE RESIDUES: RECOMMENDED METHODS | http://www.codexalimentarius.net/mrls/pestdes/jsp/pest_q-e.jsp | http://www.codexalimentarius.net/web/standard_list.jsp | RECOMMENDED METHODS OF SAMPLING FOR THE DETERMINATION OF PESTICIDE RESIDUES FOR COMPLIANCE WITH MRLS CAC/GL 33-1999 | http://www.codexalimentarius.net/web/standard_list.jsp | |||||
METHIDATHION | 0.1 | mg/kg | CODEX STAN 229-1993, Rev.1-2003:ANALYSIS OF PESTICIDE RESIDUES: RECOMMENDED METHODS | http://www.codexalimentarius.net/mrls/pestdes/jsp/pest_q-e.jsp | http://www.codexalimentarius.net/web/standard_list.jsp | RECOMMENDED METHODS OF SAMPLING FOR THE DETERMINATION OF PESTICIDE RESIDUES FOR COMPLIANCE WITH MRLS CAC/GL 33-1999 | http://www.codexalimentarius.net/web/standard_list.jsp | |||||
Methoxyfenozide | 2 | mg/kg | CODEX STAN 229-1993, Rev.1-2003:ANALYSIS OF PESTICIDE RESIDUES: RECOMMENDED METHODS | http://www.codexalimentarius.net/mrls/pestdes/jsp/pest_q-e.jsp | http://www.codexalimentarius.net/web/standard_list.jsp | RECOMMENDED METHODS OF SAMPLING FOR THE DETERMINATION OF PESTICIDE RESIDUES FOR COMPLIANCE WITH MRLS CAC/GL 33-1999 | http://www.codexalimentarius.net/web/standard_list.jsp | |||||
Myclobutanil | 0.3 | mg/kg | CODEX STAN 229-1993, Rev.1-2003:ANALYSIS OF PESTICIDE RESIDUES: RECOMMENDED METHODS | http://www.codexalimentarius.net/mrls/pestdes/jsp/pest_q-e.jsp | http://www.codexalimentarius.net/web/standard_list.jsp | RECOMMENDED METHODS OF SAMPLING FOR THE DETERMINATION OF PESTICIDE RESIDUES FOR COMPLIANCE WITH MRLS CAC/GL 33-1999 | http://www.codexalimentarius.net/web/standard_list.jsp | |||||
Oxamyl | 2 | mg/kg | CODEX STAN 229-1993, Rev.1-2003:ANALYSIS OF PESTICIDE RESIDUES: RECOMMENDED METHODS | http://www.codexalimentarius.net/mrls/pestdes/jsp/pest_q-e.jsp | http://www.codexalimentarius.net/web/standard_list.jsp | RECOMMENDED METHODS OF SAMPLING FOR THE DETERMINATION OF PESTICIDE RESIDUES FOR COMPLIANCE WITH MRLS CAC/GL 33-1999 | http://www.codexalimentarius.net/web/standard_list.jsp | |||||
QUINTOZENE | 0.02 | mg/kg | CODEX STAN 229-1993, Rev.1-2003:ANALYSIS OF PESTICIDE RESIDUES: RECOMMENDED METHODS | http://www.codexalimentarius.net/mrls/pestdes/jsp/pest_q-e.jsp | http://www.codexalimentarius.net/web/standard_list.jsp | RECOMMENDED METHODS OF SAMPLING FOR THE DETERMINATION OF PESTICIDE RESIDUES FOR COMPLIANCE WITH MRLS CAC/GL 33-1999 | http://www.codexalimentarius.net/web/standard_list.jsp | |||||
Spinosad | 0.3 | mg/kg | CODEX STAN 229-1993, Rev.1-2003:ANALYSIS OF PESTICIDE RESIDUES: RECOMMENDED METHODS | http://www.codexalimentarius.net/mrls/pestdes/jsp/pest_q-e.jsp | http://www.codexalimentarius.net/web/standard_list.jsp | RECOMMENDED METHODS OF SAMPLING FOR THE DETERMINATION OF PESTICIDE RESIDUES FOR COMPLIANCE WITH MRLS CAC/GL 33-1999 | http://www.codexalimentarius.net/web/standard_list.jsp | |||||
Tebuconazole | 0.2 | mg/kg | CODEX STAN 229-1993, Rev.1-2003:ANALYSIS OF PESTICIDE RESIDUES: RECOMMENDED METHODS | http://www.codexalimentarius.net/mrls/pestdes/jsp/pest_q-e.jsp | http://www.codexalimentarius.net/web/standard_list.jsp | RECOMMENDED METHODS OF SAMPLING FOR THE DETERMINATION OF PESTICIDE RESIDUES FOR COMPLIANCE WITH MRLS CAC/GL 33-1999 | http://www.codexalimentarius.net/web/standard_list.jsp | |||||
Tebufenozide | 1 | mg/kg | CODEX STAN 229-1993, Rev.1-2003:ANALYSIS OF PESTICIDE RESIDUES: RECOMMENDED METHODS | http://www.codexalimentarius.net/mrls/pestdes/jsp/pest_q-e.jsp | http://www.codexalimentarius.net/web/standard_list.jsp | RECOMMENDED METHODS OF SAMPLING FOR THE DETERMINATION OF PESTICIDE RESIDUES FOR COMPLIANCE WITH MRLS CAC/GL 33-1999 | http://www.codexalimentarius.net/web/standard_list.jsp | |||||
THIACLOPRID | 0.5 | mg/kg | CODEX STAN 229-1993, Rev.1-2003:ANALYSIS OF PESTICIDE RESIDUES: RECOMMENDED METHODS | http://www.codexalimentarius.net/mrls/pestdes/jsp/pest_q-e.jsp | http://www.codexalimentarius.net/web/standard_list.jsp | RECOMMENDED METHODS OF SAMPLING FOR THE DETERMINATION OF PESTICIDE RESIDUES FOR COMPLIANCE WITH MRLS CAC/GL 33-1999 | http://www.codexalimentarius.net/web/standard_list.jsp | |||||
Sum of copper, zinc and iron | 20 | mg/kg | AOAC 985.35, AOAC 990.05, ISO 8294:1994, AOCS Ca 18b-91 (03) (Codex general method) , IDF 76 , ISO 5738:2004, IDF Standard 76A:1980, ISO 5738:1980, AOAC 960.40, AOAC 969.32, AOAC 986.15 | CODEX STANDARD FOR PINEAPPLE JUICE PRESERVED EXCLUSIVELY BY PHYSICAL MEANS CODEX STAN 85-1981 | CODEX STAN 234-1999; RECOMMENDED METHODS OF ANALYSIS AND SAMPLING | GENERAL GUIDELINES ON SAMPLING CAC/GL 50-2004 | http://www.codexalimentarius.net/web/standard_list.jsp | CAC_GL 50-2004.pdf | ||||
Sulphur dioxide | 10 | mg/kg | Optimized Monier Williams AOAC 990.28, IFU method No. 7A (2000),NMKL 135 (1990), NMKL 132 (1989), ISO 5522:1981, ISO 5523:1981, AOAC 963.20 | CODEX STANDARD FOR PINEAPPLE JUICE PRESERVED EXCLUSIVELY BY PHYSICAL MEANS CODEX STAN 85-1981 | CODEX STAN 234-1999; RECOMMENDED METHODS OF ANALYSIS AND SAMPLING | GENERAL GUIDELINES ON SAMPLING CAC/GL 50-2004 | http://www.codexalimentarius.net/web/standard_list.jsp | CAC_GL 50-2004.pdf | ||||
Arsenic | 0.2 | mg/kg | AOAC 942.17 (Codex general method), AOAC 952.13 (Codex general method), AOAC 985.16 (Codex general method), ISO 6595:1982 (confirmed 1995) AOAC 986.15 (Codex general method) | CODEX STANDARD FOR PINEAPPLE JUICE PRESERVED EXCLUSIVELY BY PHYSICAL MEANS CODEX STAN 85-1981 | CODEX STAN 234-1999; RECOMMENDED METHODS OF ANALYSIS AND SAMPLING | GENERAL GUIDELINES ON SAMPLING CAC/GL 50-2004 | http://www.codexalimentarius.net/web/standard_list.jsp | CAC_GL 50-2004.pdf | ||||
Lead | 0.3 | mg/kg | NMKL 139 (1991), NMKL 161 (1998), AOAC 991.10, AOAC 999.11, AOAC 972.25, AOAC 982.23, AOAC 986.15 | CODEX STANDARD FOR PINEAPPLE JUICE PRESERVED EXCLUSIVELY BY PHYSICAL MEANS CODEX STAN 85-1981 | CODEX STAN 228-2001;GENERAL METHODS OF ANALYSIS FOR CONTAMINANTS | CODEX STAN 228-2001.pdf | GENERAL GUIDELINES ON SAMPLING CAC/GL 50-2004 | http://www.codexalimentarius.net/web/standard_list.jsp | CAC_GL 50-2004.pdf | |||
Citric acid | GMP | AOAC 986.13 | CODEX STANDARD FOR PINEAPPLE JUICE PRESERVED EXCLUSIVELY BY PHYSICAL MEANS CODEX STAN 85-1981 | http://www.codexalimentarius.net/web/standard_list.jsp | GENERAL GUIDELINES ON SAMPLING CAC/GL 50-2004 | http://www.codexalimentarius.net/web/standard_list.jsp | CAC_GL 50-2004.pdf | |||||
Malic acid | GMP | AOAC 993.05 | CODEX STANDARD FOR PINEAPPLE JUICE PRESERVED EXCLUSIVELY BY PHYSICAL MEANS CODEX STAN 85-1981 | http://www.codexalimentarius.net/web/standard_list.jsp | GENERAL GUIDELINES ON SAMPLING CAC/GL 50-2004 | http://www.codexalimentarius.net/web/standard_list.jsp | CAC_GL 50-2004.pdf | |||||
Copper | 5 | mg/kg | AOAC 985.35, AOAC 990.05, ISO 8294:1994, AOCS Ca 18b-91 (03) (Codex general method) , IDF 76 , ISO 5738:2004, IDF Standard 76A:1980, ISO 5738:1980, AOAC 960.40 | CODEX STANDARD FOR PINEAPPLE JUICE PRESERVED EXCLUSIVELY BY PHYSICAL MEANS CODEX STAN 85-1981 | CODEX STAN 228-2001;GENERAL METHODS OF ANALYSIS FOR CONTAMINANTS | CODEX STAN 228-2001.pdf | GENERAL GUIDELINES ON SAMPLING CAC/GL 50-2004 | http://www.codexalimentarius.net/web/standard_list.jsp | CAC_GL 50-2004.pdf | |||
Zinc | 5 | mg/kg | AOAC 969.32, AOAC 986.15 | CODEX STANDARD FOR PINEAPPLE JUICE PRESERVED EXCLUSIVELY BY PHYSICAL MEANS CODEX STAN 85-1981 | CODEX STAN 228-2001;GENERAL METHODS OF ANALYSIS FOR CONTAMINANTS | CODEX STAN 228-2001.pdf | GENERAL GUIDELINES ON SAMPLING CAC/GL 50-2004 | http://www.codexalimentarius.net/web/standard_list.jsp | CAC_GL 50-2004.pdf | |||
Iron | 15 | mg/kg | AOAC 990.05,AOCS Ca 18b-91 (03)(Codex general method), ISO 8294:1994 | CODEX STANDARD FOR PINEAPPLE JUICE PRESERVED EXCLUSIVELY BY PHYSICAL MEANS CODEX STAN 85-1981 | CODEX STAN 228-2001;GENERAL METHODS OF ANALYSIS FOR CONTAMINANTS | CODEX STAN 228-2001.pdf | GENERAL GUIDELINES ON SAMPLING CAC/GL 50-2004 | http://www.codexalimentarius.net/web/standard_list.jsp | CAC_GL 50-2004.pdf | |||
Tin | 250 | mg/kg | AOAC 980.19 (Codex general method), AOAC 985.16 (Codex general method) | CODEX STANDARD FOR PINEAPPLE JUICE PRESERVED EXCLUSIVELY BY PHYSICAL MEANS CODEX STAN 85-1981 | CODEX STAN 234-1999; RECOMMENDED METHODS OF ANALYSIS AND SAMPLING | GENERAL GUIDELINES ON SAMPLING CAC/GL 50-2004 | http://www.codexalimentarius.net/web/standard_list.jsp | CAC_GL 50-2004.pdf | ||||
Stannous chloride | 8 | mg/kg | In-house validated method | CODEX STANDARD FOR PINEAPPLE JUICE PRESERVED EXCLUSIVELY BY PHYSICAL MEANS CODEX STAN 138-1983 | ftp://ftp.fao.org/codex/ccmas23/ma01_09e.pdf | ma01_09e.pdf | GENERAL GUIDELINES ON SAMPLING CAC/GL 50-2004 | http://www.codexalimentarius.net/web/standard_list.jsp | CAC_GL 50-2004.pdf | |||
L-ascorbic acid (as an antioxidant) | GMP | mg/kg | AOAC 967.21 IFU Method No 17 ISO 6557-2: 1984 | CODEX STANDARD FOR PINEAPPLE JUICE PRESERVED EXCLUSIVELY BY PHYSICAL MEANS CODEX STAN 138-1983 | http://www.codexalimentarius.net/web/standard_list.jsp | GENERAL GUIDELINES ON SAMPLING CAC/GL 50-2004 | http://www.codexalimentarius.net/web/standard_list.jsp | CAC_GL 50-2004.pdf | ||||
Mercury, Total | 0.1 | mg/kg | AOAC 977.15, AOAC 977.22, AOAC 988.11, ISO 5666-3:1984 (confirmed 1995) | CODEX STAN 193-1995Schedule I –Heavy Metals | CODEX STAN 234-1999; RECOMMENDED METHODS OF ANALYSIS AND SAMPLING | GENERAL GUIDELINES ON SAMPLING CAC/GL 50-2004 | http://www.codexalimentarius.net/web/standard_list.jsp | CAC_GL 50-2004.pdf | ||||
ACESULFAME POTASSIUM (04.1.2.4) | 350 | mg/kg | EN 12856 : 1999-04 | CODEX GENERAL STANDARD FOR FOOD ADDITIVES CODEX STAN 192-1995 | http://www.codexalimentarius.net/web/standard_list.jsp | GENERAL GUIDELINES ON SAMPLING CAC/GL 50-2004 | http://www.codexalimentarius.net/web/standard_list.jsp | CAC_GL 50-2004.pdf |